Introducing YAMAYURI: A Unique Cheesecake Experience from Tochigi

YAMAYURI: A Masterpiece from Tochigi's Cheese Garden

Cheese Garden, a renowned pastry brand under the Korowaido Group, is set to release an exclusive cheesecake called YAMAYURI on May 9, 2026. Made entirely from 100% ricotta cheese sourced from Tochigi's So-Boku dairy, this rare cheesecake embodies the region's exceptional dairy farming heritage.

The rich aroma of milk and the gentle sweetness of YAMAYURI create a delightful taste experience. Cheese Garden has taken great care to use only the finest ingredients, showcasing the flavors and textures that can only be found in Tochigi. Each cheesecake is crafted by skilled artisans who emphasize the unique characteristics of local ingredients.

The YAMAYURI cheesecake is not just a dessert; it represents the harmony between nature and craftsmanship. Made with fresh ricotta cheese from Jersey and Holstein cows that thrive on the lush pastures of Nasu, this cheesecake offers a light and creamy texture that melts in your mouth.

The name YAMAYURI, meaning