Discover the Essence of Winter at goma to
As the cold months approach, there's nothing quite like a warm and comforting bowl of soup to bring a smile to your face and warmth to your body. Starting December 20, goma to, a unique café & izakaya located in the heart of Tokyo, is offering their exclusive winter dinner menu featuring the exquisite "Black Sesame Chicken Soup".
Founded in 1858, Kadoya Seiyu Co., Ltd. has dedicated over 165 years to perfecting sesame-based products that promote health and joy. With a strong culinary heritage, goma to embodies their philosophy while offering a novel dining experience. The restaurant aims to share the rich heritage of sesame, highlighting its versatility and unique flavors through a variety of dishes.
The Culinary Delight of Black Sesame Chicken Soup
The star of the winter menu, the Black Sesame Chicken Soup, is a testament to goma to's commitment to quality and authenticity. Priced at 1,500 yen (tax included), this dish features a rich and aromatic broth infused with black sesame paste, providing a deep flavor profile that's both simple yet incredibly satisfying.
What makes this soup extraordinary is the tender, fall-off-the-bone chicken drumsticks that ooze with flavor. The soup is enriched with wholesome ingredients like goji berries, jujube, ginger, and garlic, creating a nourishing blend designed to warm your heart and soul. Guests can customize their soup to their liking by adding a variety of roasted sesame oils and additional sesame seeds.
For those looking to enhance their dining experience, goma to offers set options: add a rice ball and side dish for an additional 400 yen or complement your meal with a drink for 500 yen. Drink options include alcoholic beverages like roasted hojicha flavored sesame shochu, highballs, and lemon sours, as well as refreshing non-alcoholic options like brown rice sesame tea.
Note: The restaurant serves rice balls instead of the images shown.
About goma to
Opened in June 2022, goma to is grounded in the concept of