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Introduction of a New Option from Tanita Shokudo

In March 2026, Marukome Co., based in Nagano City, will launch a new granulated miso soup under the supervision of Tanita Shokudo, renowned for its low-salt miso soups. This product marks the first time the popular instant miso soup series will incorporate granulated miso, offering consumers a unique blend of taste and health benefits.

Kanesa's Miso Production Facilities

The advancement of granulated miso production is made possible by Kanesa Co., headquartered in Aomori City. Last September, they inaugurated their third production facility, the Kanesa Granulated Miso Factory, which follows the traditional Banjyu Factory that produces Tsugaru miso and the Parami Miso Factory that employs a unique manufacturing method. The new factory boasts an impressive production capacity, capable of producing 100 million servings—doubling previous outputs and ensuring a robust supply of granulated miso. All of Marukome's granulated miso products are produced domestically by Kanesa.

Blending Tradition with Innovation

The new granulated instant miso soup from Tanita Shokudo blends three types of miso: Tanita's low-salt raw miso, Kanesa's rice miso, and low-salt rice miso. This innovative combination allows for a delightful taste experience while maintaining the focus on low sodium levels. The rich sweetness is complemented by a robust bonito dashi flavor, creating a gentle yet flavorful soup.

High-Quality Ingredients

The product is distinguished not just by its unique miso blend but also by the quality of its ingredients. It features two distinct types of ingredients: 'fried eggplant and komatsuna' and 'napa cabbage and burdock.' The choice of high-quality napa cabbage contributes its natural sweetness and flavor, elevating the overall dish.

Product Overview

• - Product Name: Economical Freeze-Dried Granulated Miso Soup by Tanita Shokudo
• - Content: 48g
• - Packaging: Paper bag
• - Shelf Life: 13 months
• - Price: Open pricing
• - Launch Date: Early March 2026
• - Availability: Nationwide

Compared to our 'Economical Freeze-Dried Granulated Ryotei no Aji Assortment (Fried Eggplant),' this low-salt variety reduces sodium content by 25% per serving while maintaining a satisfying sweetness. With a focus on quality ingredients, this instant miso soup creatively balances health with taste.

Marukome and Kanesa's commitment to producing high-quality miso products continues to shine through their latest innovation. The new granulated miso soup offers an exciting option for those looking to enjoy traditional Japanese flavors in a healthier format, allowing everyone to relish the deep, comforting essence of miso with every spoonful.