#United States #Stamford #Riko's Pizza #Scarpariello Pizza #Eggplant Ricotta

Riko's Pizza Embraces Winter with New Limited-Time Offers

Riko's Pizza is heating up the winter season with the introduction of two unique specialty pizzas designed to tantalize taste buds. These seasonal offerings, available from February 2nd until April 30th, showcase the brand's signature thin crust, further enriching the culinary experience that has made Riko's a beloved destination for pizza enthusiasts.

The first of the duo is the Riko's Scarpariello Pizza. This delightful option features a crunchy, golden crust topped with a harmonious blend of mozzarella, chicken sausage, spicy sausage, and tangy hot cherry peppers. To elevate the flavor, thinly sliced red onions are incorporated, drizzled with Riko's renowned hot oil, and finished off with freshly chopped basil. The Scarpariello Pizza perfectly captures the warmth and comfort associated with winter meals while maintaining a bold flavor profile that inspires cravings.

Next up is the Eggplant Ricotta Pizza, which combines the crispy texture of Riko's thin crust with a rich plum tomato sauce and their unique mozzarella blend. The addition of breaded eggplant and creamy ricotta enriches the pizza's body, complemented by aged Parmesan and freshly chopped basil for a finishing touch. This pizza is a testament to Riko's commitment to quality, blending classic ingredients with modern culinary creativity.

Carl Bachmann, the President and CEO of Riko's Pizza, emphasized the innovative nature of these new offerings, which are a true reflection of the brand's Italian heritage. "Our culinary team has worked incredibly hard to combine comforting winter flavors with the lightness that our pizzas are known for, making these seasonally themed pies a perfect fit for our customers during the colder months,” he explained. The aim is to create pizzas that are not only rich in flavor but also leave patrons feeling satisfied without the heaviness often associated with traditional winter fare.

Riko's Pizza has built its reputation around fostering connections through shared dining experiences. With the rollout of these new winter specials, Founder and Executive Chairman Rico Imbrogno reiterated the brand's essence, stating, "These winter pies do just that — they're fun, flavorful, and perfect for sharing during the colder months." The welcoming atmosphere at Riko's locations, complemented by these new menu items, ensures that customers will have not just a meal, but an experience worth sharing around the table with friends and family.

With twelve locations spread across the East Coast, Riko's Pizza remains dedicated to delivering high-quality, flavorful pizzas that inspire loyalty among customers. The launch of these limited-time offerings is just one example of Riko's commitment to culinary excellence and community engagement. The warm ambiance, diverse drink options, and comforting food make Riko's a staple destination for families, gatherings, and sports enthusiasts alike.

For more information about Riko's Pizza or to place an order, enthusiasts can visit www.RikosPizza.com. For those interested in joining the Riko's family through franchising opportunities, further details can be found at www.RikosFranchise.com. As the winter season unfolds, Riko's Pizza is poised to elevate America's love for pizza through quality, creativity, and unparalleled flavors that continue to bring communities together.