Enjoy Refreshing Kishu Nanko Plum Over Udon This Summer at Nakau
Nakau Co., Ltd., a popular chain specializing in rice bowls and Kyoto-style udon located in Minato, Tokyo, is set to launch a delightful summer dish on May 27th at 11:00 AM—the Kishu Nanko Plum Over Udon. This delicious offering features a whole, large and meaty Kishu Nanko plum from Wakayama Prefecture, making it perfect for the hot season.
As soon as you take a bite, the sweet and sour essence along with the elegant aroma of the plum envelops your palate, igniting your appetite even when the summer heat may diminish it. The Kishu Nanko plum on top of the udon brings the right amount of tartness combined with a gentle sweetness that enhances the taste experience. Additionally, a special plum sauce, renowned for its refreshing tartness, is mixed with Nakau's signature soy sauce, adding depth and sharpness to this delightful dish.
The slippery udon noodles blend perfectly with the juicy grated radish, allowing for a refreshing experience that remains interesting every single bite. This inviting flavor profile is truly something you won't want to miss this summer. Moreover, Nakau is also offering a variant—Katsuobushi Okra Plum Over Udon—that includes topped bonito flakes and okra for additional texture and taste. The rich umami of the bonito complements the crispness of the okra, making for an even more satisfying meal.
Both versions of this udon dish promise an exhilarating taste with the pleasant acidity of the plum, making it a must-try for anyone seeking to cool down during the sweltering summer days.
For those interested in trying the different varieties available, here’s a breakdown of the offerings at Nakau:
All prices include tax. Takeout options are also available at select locations, though prices may vary by store. Nakau aims to make this refreshing dish accessible at about 446 locations starting from May 20. Now is the perfect time to visit your nearest Nakau restaurant or enjoy this chilled delight at home. Celebrate the essence of summer’s refreshing flavors with Nakau’s exceptional Kishu Nanko Plum Over Udon this season!
As soon as you take a bite, the sweet and sour essence along with the elegant aroma of the plum envelops your palate, igniting your appetite even when the summer heat may diminish it. The Kishu Nanko plum on top of the udon brings the right amount of tartness combined with a gentle sweetness that enhances the taste experience. Additionally, a special plum sauce, renowned for its refreshing tartness, is mixed with Nakau's signature soy sauce, adding depth and sharpness to this delightful dish.
The slippery udon noodles blend perfectly with the juicy grated radish, allowing for a refreshing experience that remains interesting every single bite. This inviting flavor profile is truly something you won't want to miss this summer. Moreover, Nakau is also offering a variant—Katsuobushi Okra Plum Over Udon—that includes topped bonito flakes and okra for additional texture and taste. The rich umami of the bonito complements the crispness of the okra, making for an even more satisfying meal.
Both versions of this udon dish promise an exhilarating taste with the pleasant acidity of the plum, making it a must-try for anyone seeking to cool down during the sweltering summer days.
For those interested in trying the different varieties available, here’s a breakdown of the offerings at Nakau:
- - Kishu Nanko Plum Over Udon - 620 yen (regular) / 720 yen (large)
- - Katsuobushi Okra Plum Over Udon - 720 yen (regular) / 820 yen (large)
- - Kishu Nanko Plum Over Soba - 720 yen (regular) / 840 yen (large)
- - Katsuobushi Okra Plum Over Soba - 820 yen (regular) / 940 yen (large)
All prices include tax. Takeout options are also available at select locations, though prices may vary by store. Nakau aims to make this refreshing dish accessible at about 446 locations starting from May 20. Now is the perfect time to visit your nearest Nakau restaurant or enjoy this chilled delight at home. Celebrate the essence of summer’s refreshing flavors with Nakau’s exceptional Kishu Nanko Plum Over Udon this season!
Topics Consumer Products & Retail）
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