#Japan #Tokyo #Uber Eats #LOCALO Noodle #Grand Bleu&Co.

Uber Eats Expands LOCALO Noodle Delivery Across Japan

The popular low-calorie noodle brand, LOCALO Noodle, developed by Grand Bleu&Co.'s subsidiary LOCALO Noodle, is gearing up for a nationwide delivery expansion through services like Uber Eats. Following a successful test launch in Tokyo's Roppongi area on April 25, 2025, the noodle brand has recorded remarkable sales, achieving over 40 times the average daily sales per restaurant in just 23 hours.

Encouraged by this outstanding performance, LOCALO Noodle began service in four additional cities on May 5, including Tokyo, Nagoya, Osaka, and Fukuoka, achieving an impressive average monthly sales figure nearly ten times higher than typical delivery restaurants. As a result of this success, the company is broadening its reach to include even more locations across Japan.

Starting in June, the LOCALO Noodle will expand its availability to regions like Hyogo, Hiroshima, Tochigi, and Yamanashi, alongside enhancing its coverage in Osaka and Aichi. This expansion will also see other delivery services such as Demae-can, menu, Wolt, and Rocket Now joining in on the action.

LOCALO Noodle's Unique Offerings

LOCALO Noodle is renowned for its low-calorie content, featuring a menu that is lavishly tasty yet easy on the waistline. Each serving is only 50 kcal, made with buckwheat flour and seaweed, offering a firm and satisfying texture. Designed by Michelin-starred chefs, the noodle dishes include:

• - Rich Chicken Broth White Soup Ramen
• - Fully-Ripened Tomato and Fragrant Vegetable Bolognese
• - Spicy Mixed Noodles with Tangy Flavor
• - Lobster-Inspired Authentic Bisque Dipping Noodles

Prices start at ¥1,400, excluding delivery and service fees. Whether you're in Tokyo (Minato or Nerima), Aichi, Osaka, or Fukuoka, you can indulge in LOCALO Noodle via Uber Eats starting June, expanding into new regions as they unfold.

Customer Feedback

The standout dish, Rich Chicken Broth White Soup Ramen, has quickly become a fan favorite, drawing rave reviews on social media. Customers are providing feedback like:

• - “The aroma of the noodles is rich and lingering; it tastes luxurious while being low in calories!”
• - “Despite being low-cal, it’s incredibly satisfying to eat!”
• - “The broth is rich, and its pairing with the noodles' fragrance and texture is perfect!”

Clearly, the response has been overwhelmingly positive, contributing to LOCALO Noodle's growing reputation.

Come and Join Us

As part of the expansion plans, LOCALO Noodle is seeking partnerships with restaurants interested in offering their low-calorie noodles via Uber Eats. This is an invitation to collaborate by utilizing available space and peak times in your restaurant to promote LOCALO Noodle. For more details, visit their partnership page.

About Grand Bleu&Co.

Grand Bleu&Co. is dedicated to elevating noteworthy products (Something Good) to mainstream audiences. By leveraging strategic social buzz tactics, they aim to direct proper recognition to exceptional products and address issues surrounding high marketing costs passed onto consumers. With a motto of 'Think Deep,' the company strives to maximize branding value and deliver more to consumers. This commitment is highlighted in projects such as