Warm Up with Kikkoman's Latest Soup Series
As the temperature drops, Kikkoman is set to heat things up with the launch of two new flavors in its popular "Kikkoman from the Core" hot pot soup series. The new additions,
Sichuan Soup and
Spicy Hot Soup, are also accompanied by a revamped version of the traditional
Samgyetang (Ginseng Chicken Soup), now with additional shredded ginger for enhanced flavor.
A Focus on Comfort and Flavor
The "Kikkoman from the Core" series is specifically designed to provide a deep warmth that radiates from within, making them perfect for the chilly season. Each soup is rich and concentrated, created with carefully selected ingredients such as ginger, sichuan pepper, and chili peppers. Kikkoman aims to offer a taste experience comparable to dining out, ensuring that customers savor every last drop of their warm, satisfying broth.
Recent surveys conducted by Kikkoman indicated that over 90% of consumers felt an immediate sense of warmth after enjoying the soups from this series. It is evident that Kikkoman understands the importance of comfort food in promoting a healthy and rich lifestyle.
Detailed Features of the New Soups
Sichuan Soup (New)
With a base of chicken and shiitake mushroom stock, this tangy soup incorporates two varieties of vinegar, along with chili and white pepper for a flavor that balances sour and spicy notes. This perfect combination is sure to keep you reaching for more.
Spicy Hot Soup (New)
For those who crave an extra kick, the Spicy Hot Soup combines chicken and beef tail broth with robust spices, delivering an electrifyingly spicy flavor while still highlighting savoriness. The inclusion of Sichuan pepper and chilies amplifies this experience, giving you that unique tingle.
Samgyetang (Renewed)
The beloved Samgyetang has not been overlooked. This classic soup is now enhanced with more shredded ginger and extracts of ginseng, creating a rich and comforting flavor profile that emphasizes the essence of chicken goodness.
Recommended Additions for Enhanced Enjoyment
- - Sichuan Soup: Pair it with pork belly, eggs, and garlic chives for a delightful balance of flavors.
- - Spicy Hot Soup: Add pork belly, garlic chives, and enoki mushrooms to heighten the spicy experience.
- - Samgyetang: Enhance this nourishing dish further with chicken, green onions, and shimeji mushrooms.
Kikkoman is dedicated to delivering innovative products that cater to customer needs while supporting healthy and enriching culinary experiences. As always, their goal is to make quality and convenience accessible for all consumers.
Product Information
The new soups will be available in convenient 125g pouches, each priced at 210 yen (excluding tax). They will become available nationwide starting from
August 24, 2026.
If you have any questions or would like to learn more, please reach out to Kikkoman's customer service at
0120-120358.
Conclusion
With the introduction of these new and exciting flavors, Kikkoman is at the forefront of providing delicious and warming meals that content both heart and stomach. Be sure to give these a try as they promise to make the colder days feel that much cozier!