June Dairy Month Celebrates Fresh and Convenient Family Meals for Busy Summers

June Dairy Month: A Celebration of Freshness and Convenience for Families



As summer rolls in, families are busy packing for road trips, preparing meals, and fueling up between activities. June Dairy Month shines a light on the refrigerated dairy aisle as an essential source for quick, nutrient-rich meals that fit effortlessly into family life. In fact, recent research conducted by the National Frozen & Refrigerated Foods Association (NFRA) reveals that a significant 77% of adults regard refrigerated foods as a fresh and convenient option for meal preparation. Moreover, 70% associate these products with health and wellness benefits, making them a go-to choice for parents juggling their hectic summer schedules.

Shopping the Refrigerated Aisle

The Dairy Aisle: A Hub of Convenient Choices


Evette Rios, a lifestyle expert and TV personality, emphasizes the increasing importance of the dairy aisle during the summer. She's advocating for the exploration of various easy recipes and meal ideas that utilize dairy staples, making mealtime both enjoyable and efficient. Rios mentions, "Summer moves fast, and so do families. The dairy aisle is filled with everyday essentials that help parents stay prepared—whether it's pre-portioned snacks, protein-rich ingredients, or fresh variations on family favorites."

The array of products available in the dairy aisle is impressive, ranging from classic string cheese and yogurt tubes to portable cottage cheese cups, tasty dips, and convenient refrigerated doughs. Parents are increasingly turning to these fresh offerings for satisfying and speedy snacks and meal solutions.

Meal Planning Made Simple


During summer, when school is out and daily routines change, pre-portioned dairy items become indispensable. These products play a vital role in effective meal planning, allowing families to manage portion sizes and reduce waste while ensuring they have protein-rich options ready for both kids and adults.

Consumer research indicates that while many people already link refrigerated items to healthiness and freshness, there's rising enthusiasm for discovering exciting new formats and culturally inspired flavors in the dairy category. This trend is coupled with a desire for time-saving solutions that add variety to meals.

Rios shares, "It’s easy to elevate everyday meals with just a few items from the fridge. Whether you're entertaining friends or just putting dinner on the table, the dairy aisle has what you need to make it work."

How to Celebrate June Dairy Month


To mark June Dairy Month, NFRA encourages consumers to discover just how easy and delicious mealtime can be with help from the dairy aisle. EasyHomeMeals.com serves as the ultimate destination throughout the month, providing summer recipe ideas, cooking tips, and quick meals using refrigerated favorites. Visitors can even enter the June Dairy Month $10,000 Sweepstakes, now open until July 2, offering a great opportunity to explore new flavors, stock up on staples, and make the most of summertime dining.

About NFRA


The National Frozen & Refrigerated Foods Association is a non-profit organization representing all aspects of the frozen and refrigerated foods industry. NFRA organizes various national promotions, including Dairy Month and Frozen Food Month, and shares comprehensive consumer information featuring food safety guidelines, cooking tips, recipes, and engagement opportunities through social platforms and their consumer website, Easy Home Meals. For more information, visit nfraweb.org.

Topics Consumer Products & Retail)

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