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pourjours' CHOCOLATE COLLECTION 2026

The renowned chocolatier, pourjours, located in the heart of Nihonbashi, Tokyo, is set to unveil its enticing CHOCOLATE COLLECTION 2026. Starting from January 20 until February 14, 2026, chocolate lovers can indulge in a variety of limited-edition delights that promise to tantalize their taste buds.

Featured Products

One of the highlights of this collection is the Piliere de Chocolat, priced at 3,000 yen. This exquisite chocolate assortment includes:

• - Granola & Berry: A delightful blend of fruity granola with strawberries and cranberries, drenched in luscious strawberry chocolate.
• - Granola & Muscat: A refreshing combination of smooth white chocolate and sweet Muscat grapes, resulting in a perfect balance of flavors.
• - Orange: Experience the unique tanginess of Navel orange juice that pairs flawlessly with chocolate.
• - La France Pear: A unique offering featuring a puree of domestic La France pears, known for their juicy sweetness and rich aroma.
• - Iyo Orange: A delectable ganache infused with Iyo orange peel and the fragrance of Satsuma mandarins, offering a luxurious taste.
• - Yuzu: A milk chocolate praline delicately blended with Ehime prefecture's yuzu peel, producing a delightful harmony of sweet and sour notes.

The Bonbon Chocolat collection includes five distinct pieces, priced at 2,000 yen, that features:

• - Tea Heart: A passion-infused morsel with a blend of milk chocolate and Earl Grey, offering a rich aroma.
• - Raspberry: A luxurious ganache with a hint of raspberry eau-de-vie, providing rich flavors.
• - Rum: A decadent ganache bolstered with the exquisite scent of high-quality Neglecta rum.
• - Grand Marnier: A refined milk chocolate infused with the elegant flavor of Grand Marnier.
• - Caramel Beurre Salé: A creamy delight combining salted butter with caramel for a rich and smooth taste.

Additionally, for fans of rich textures, the Nama Chocolate options are a must-try at 1,650 yen. They include the Marl variety, which is based on Belgian chocolate and fresh Hokkaido cream infused with a champagne essence, creating a smooth melt-in-your-mouth experience. The Strawberry Milk variant uses sweet Belgian white chocolate combined with Hokkaido cream and local strawberries, providing a perfectly balanced silky taste.

pourjours Brand Philosophy

The name 'pourjours,' meaning 'for days,' reflects the brand's commitment to creating delightful experiences. Launched in 2012, pourjours was revitalized in November 2018 with a focus on providing a feast for the senses. Customers can observe the baking of their beloved Cheese Tart in a glass-partitioned kitchen while enjoying fresh tea or coffee alongside warm treats.

Shop Information

• - Store Name: pourjours
• - Location: 1-13-4, Kakigaracho, Chuo-ku, Tokyo 103-0014
• - Phone: 03-6892-0861 / Fax: 03-6892-0862 / Order: 0120-956-461
• - Website: pourjours Official Site
• - Business Hours: 11:00 AM to 4:00 PM; with 16 table and 5 counter seats available.
• - Closed: Saturdays, Sundays, and public holidays. Extended hours on February 12, 13, and 14 until 5:00 PM.

This innovative collection from pourjours is sure to excite chocolate aficionados in Tokyo and beyond, making it a highly anticipated event for the upcoming season.