#Awards #Forbes Travel #Monaco #Alain Ducasse

Alain Ducasse Honored at the Forbes Travel Guide Summit

On February 27, 2025, the celebrated chef Alain Ducasse was awarded the prestigious Forbes Travel Guide Award of Excellence by Baccarat at an exclusive summit in Monaco. Ducasse, widely recognized as one of the most influential culinary figures in the world, received this accolade for his extraordinary contributions to the culinary arts and his relentless pursuit of excellence and innovation.

A Gathering of Culinary Luminaries

In a stunning venue, the Salle des Étoiles at Monte-Carlo Sporting, Ducasse was presented with the award by Hermann Elger, the CEO of Forbes Travel Guide. The ceremony featured an impressive lineup of prominent chefs, including Yannick Alléno, Mauro Colagreco, Marcel Ravin, and Cédric Grolet, who stood alongside Ducasse to celebrate this momentous occasion.

During the event, Ducasse reflected on the concept of excellence. He stated, “Excellence is a word that has always intrigued me. It is like a horizon line; it’s a direction, but one never fully reaches it. By awarding me this prize, you honor our profession and all the teams who work with me. We convey the desire for excellence; it's our way to create a legacy.”

Ducasse's Culinary Empire

Ducasse's culinary empire spans over 30 restaurants worldwide, with the legendary Louis XV at the Hôtel de Paris Monte-Carlo marking his initial acclaim. His expertise also extends beyond dining, as he operates artisanal chocolate factories, culinary schools, and various publications. Furthermore, he is dedicated to shaping the future of global gastronomy by integrating sustainability practices within his culinary philosophy.

His commitment to excellence is evident in his restaurants, which increasingly emphasize plant-based dishes, minimizing fat, sugar, and salt, while sourcing local ingredients whenever possible. This sustainable approach reflects Ducasse's visionary outlook, pushing the culinary envelope toward healthier and environmentally friendly dining experiences.

Recognition from Forbes Travel Guide

The Forbes Travel Guide Award of Excellence recognizes individuals who elevate the standards of luxury and service in the hospitality industry. Ducasse's acknowledgment highlights his legacy not just as a premier chef but as a mentor and visionary leader within the hospitality and culinary sectors.

Ducasse's passion for culinary excellence and leadership will continue to shine as he participates in upcoming events. The Forbes Travel Guide's commitment to culinary excellence will be celebrated at the Summit in Monaco in 2026, where Ducasse and colleague chefs including Yannick Alléno, Cédric Grolet, and Marcel Ravin will engage with the luxury travel and hospitality world.

About the Summit

The summit is an exclusive three-day event, inviting only key players from the luxury travel and hospitality sectors. It's recognized for being the most glamorous and stimulating luxury travel conference worldwide. Organized by the Forbes Travel Guide, the event gathers decision-makers from top hotel companies, influential travel professionals, and outstanding luxury brands at breathtaking destinations.

To learn more about the summit, visit summit.forbestravelguide.com.

About Forbes Travel Guide

Forbes Travel Guide is the world's only global rating system for luxury hotels, restaurants, and spas, including ocean cruises and their restaurants. Anonymous inspectors evaluate hundreds of rigorous standards, emphasizing exceptional service to help discerning travelers select the best experiences worldwide. The only way to attain a five-star, four-star, or recommended rating is through the merit-based inspection process. Visit ForbesTravelGuide.com for more information.