Cruising Kitchens and Perfect Tender Hot Chicken Launch Flagship Truck at El Camino

Exciting Launch of Perfect Tender Hot Chicken in San Antonio

In a remarkable collaboration that shines a spotlight on Texas’s vibrant culinary scene, two formidable figures have teamed up to launch the flagship truck for Perfect Tender Hot Chicken. This joint venture unites Cameron Davies, the founder of Cruising Kitchens, and San Antonio's own Ricky Ortiz. You can now find this tantalizing food truck parked at El Camino, located at 1009 Avenue B, San Antonio, TX 78215.

A New Culinary Frontier

This launch signifies more than just another food truck opening; it represents the first crucial step in a nationwide expansion for Perfect Tender. The brand aims to introduce a contemporary reinterpretation of Nashville-style hot chicken, which has quickly garnered viral attention across Texas. The partnership showcases Davies’s renowned prowess in mobile fabrication alongside Ortiz’s gift for crafting culturally resonant and trendsetting food brands.

Davies, whose company holds the title of the largest custom food truck manufacturer globally, has an impressive portfolio that includes custom mobile experiences for notable clients such as Shaquille O'Neal and the U.S. Military. Featured across major channels like the Discovery Channel and Food Network, Davies brings his wealth of experience to Perfect Tender, envisioning not just a food truck but a franchise that grows and flourishes.

Building a Brand Together

“We've helped brands scale nationwide—but with Perfect Tender, we're not just building a truck; we're building a franchise we own and grow together,” said Davies. He emphasizes the significance of creating not only a flavorful food experience but also a robust brand identity that is destined to become a household name.

On the other hand, Ortiz, the mastermind behind Perfect Tender and key player in the San Antonio restaurant scene through successful concepts such as El Camino and Besame, has displayed a consistent ability to foster uniquely enticing dining experiences. His food trucks and restaurants are known for their viral appeal, and he is regarded as one of the most influential figures in the culinary community of Texas.

“Cameron builds the most elite trucks in the country, and I've built brands that people can't stop talking about,” Ortiz stated. “Perfect Tender isn't just food—it's an experience. This new truck at El Camino is our proof of concept—and the beginning of something much bigger.”

The Road Ahead

The flagship truck not only serves delicious menu items but also acts as a prototype for future expansions. With the goal of opening more Perfect Tender trucks and even standalone brick-and-mortar establishments, this collaboration merges innovative fabrication methods with a bold culinary vision deeply rooted in Texas culture.

Expectations are high for Perfect Tender, with plans for more trucks and a diverse array of offerings capturing the essence of flavorful experiences. With every bite, customers can feel the passion and dedication poured into this project. Perfect Tender is set to make its mark across cities, promising vibrant flavors and the fiery spirit of Texas cuisine.

As the culinary journey unfolds, both Davies and Ortiz assure food enthusiasts to keep an eye out as Perfect Tender takes the food truck industry by storm. With their combined expertise and a shared vision, this collaboration is gearing up to deliver not just meals, but memorable experiences that resonate with appetites nationwide. Stay tuned for more truck unveilings coming to a city near you!

For more information, visit Cruising Kitchens.