New Dipping Noodles
2026-03-26 02:06:13

Introducing Three New Dipping Noodles at Hanamaru Udon: A Delicious Experience Awaits

New Dipping Noodles at Hanamaru Udon



Hanamaru Udon, a popular Sanuki udon chain based in Takamatsu, Kagawa, is set to delight noodle lovers across Japan with the introduction of three new types of dipping noodles on March 26, 2026. This launch promises a rich experience featuring bold flavors, designed to cater to various taste preferences.

Choose Your Flavor!


Hanamaru Udon is unveiling three distinct varieties of dipping noodles, each accompanied by specially crafted dipping sauces that enhance the deliciousness of the udon. Customers can select between cold or warm noodles, and all dipping sauces are served hot. Here's a closer look at the flavors:

1. Seafood Tonkotsu Tsukemen


This robust dish combines the deep flavors of seafood with the rich richness of pork bone broth. The result is a savory dipping sauce that pairs beautifully with the chewy Sanuki udon. Diners can expect a comforting yet powerful taste experience with every bite.

2. Yuzu Beef Tsukemen


For those who enjoy a refreshing take, the Yuzu Beef Tsukemen offers a delightful balance. The beef essence melds perfectly with the zesty yuzu, creating a bright and satisfying broth. Perfect for customers seeking a lighter meal that still delivers on taste, this option promises to be a favorite.

3. Spicy Seafood Tonkotsu Tsukemen


Aimed at thrill-seekers, the Spicy Seafood Tonkotsu Tsukemen introduces a bold sensation on the palate. With the umami of seafood and pork bones as its base, the added kick of spice creates a dynamic flavor profile that’s sure to please those who crave heat. It’s not just a meal; it’s an adventure on a plate!

Ultimate Flavor with Broth


All three dipping noodle options come with Hanamaru's signature dipping broth, known as “Wari Soup.” This rich blend is crafted from carefully selected iriko (dried sardines) and kombu, bringing forth a deep umami flavor that enhances the overall meal. After the udon is enjoyed, adding this sumptuous broth gives diners a delightful way to savor every last drop.

Mega Tsukemen: A Game-Changer!


For those with hearty appetites, Hanamaru introduces the “Mega Tsukemen,” featuring an astonishing 1 kilogram of noodles (5 servings)! This oversized offering caters to anyone who has ever felt torn between choosing flavors, as it includes all three dipping sauces—Seafood Tonkotsu, Yuzu Beef, and Spicy Seafood Tonkotsu. With the ability to mix and match, customers can enjoy different taste sensations with each bite, making the Mega Tsukemen a grand experience for any udon fan.

Summary


  • - Launch Date: March 26, 2026
  • - Availability: Nationwide at Hanamaru Udon (with some exclusions)
  • - Pricing:
- Seafood Tonkotsu Tsukemen (Small: 790 yen, Medium: 980 yen)
- Yuzu Beef Tsukemen (Small: 790 yen, Medium: 980 yen)
- Spicy Seafood Tonkotsu Tsukemen (Small: 840 yen, Medium: 1,030 yen)
- Mega Tsukemen (1,480 yen)
  • - Takeout: Available (Mega Tsukemen not eligible)
  • - Mobile Order: Available at select locations

As Hanamaru Udon continues to innovate and surprise with its offerings, it invites everyone to experience the deliciousness that awaits. With the motto “Delicious Surprises for Everyone,” the company is dedicated to bringing exciting flavors to its patrons. Be sure to visit your nearest Hanamaru Udon to try these new delightful dishes starting March 26, 2026!


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Topics Consumer Products & Retail)

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