#Japan #Hotel Nikko #Tachikawa #Christmas Course

Experience a Festive Culinary Delight at Hotel Nikko Tachikawa Tokyo

As the holiday season approaches, Hotel Nikko Tachikawa Tokyo is thrilled to announce a limited-time Christmas course to celebrate its 10th anniversary. Available from December 20 to December 25, 2025, this exclusive culinary experience invites guests to indulge in a festive feast at the restaurant "All Day Dining 紗灯" on the first floor.

A Toast to Ten Years

In celebration of a decade since its grand opening, Hotel Nikko Tachikawa is unveiling a special Christmas course that combines luxury with the warmth of the holiday spirit. With both lunch and dinner options available, guests can savor the essence of Christmas through a beautifully crafted menu designed by the hotel's talented chefs.

Course Highlights

The Christmas course begins with an exquisite appetizer: a pork rillettes elegantly enveloped in a béchamel sauce, presented in the vibrant colors of the season. This dish pairs perfectly with a tart berry sauce, setting the tone for a delightful culinary journey ahead.

For dinner, a standout fish course features subtly pan-fried sweetfish, enhanced by a refreshing lemon sauce infused with the aromas of herbs and a hint of Noilly Prat vermouth. This dish exemplifies the chef's dedication to freshness and seasonal flavors.

The main attraction is a sumptuous grilled Wagyu beef, served alongside artfully arranged root vegetables that provide a delicate crunch. A rich and robust Madeira sauce infused with truffle accentuates the savory taste of the Wagyu, making every bite a memorable experience.

Dessert concludes each course with a stunning chocolate mousse fashioned to resemble a Christmas wreath, showcasing smooth Belgian chocolate complemented by rich pistachio cream and vibrant berries, perfect for satisfying your sweet tooth and celebrating the season.

Details of the Christmas Course

• - Availability: December 20 (Saturday) to December 25 (Thursday) for 6 days only.
• - Serving Hours: Lunch from 11:30 AM to 2:30 PM (until 3:00 PM on weekends and holidays) / Dinner from 5:30 PM to 9:00 PM.
• - Location: Hotel Nikko Tachikawa Tokyo, Restaurant "All Day Dining 紗灯" (1st floor).
• - Pricing:

- Christmas Lunch Course: 6,500 yen
- Christmas Dinner Course: 12,000 yen (all prices include tax and service charge).

• - Reservation Note: Dinner courses can also be arranged for lunch with prior booking at least one day in advance.
• - Special Offer: Enjoy a complimentary drink with your meal.

- Lunch Course: Sparkling Wine
- Dinner Course: Champagne

How to Reserve

To book your festive dining experience, visit Hotel Nikko Tachikawa's website or call the restaurant at 042-503-9100 (7:00 AM to 9:00 PM).

More About All Day Dining 紗灯

The name "紗灯" reflects the theme of gathering and illuminating experiences. It draws inspiration from the combination of silk weaving and the French word for a chateau, symbolizing a warm and inviting space for shared meals and memorable moments. The restaurant serves a diverse range of dishes throughout the day, from breakfast to special commemorative dinners.

Overview of Hotel Nikko Tachikawa Tokyo

• - Opening Date: November 11, 2015
• - Location: 1-12-1 Nishikicho, Tachikawa, Tokyo, 190-0022, Japan.
• - Access: A 7-minute walk from JR Tachikawa Station's south exit or an 8-minute walk from Tama Monorail Tachikawa-minami Station.
• - Facilities: The hotel features 100 guest rooms, one restaurant, seven banquet halls for various events, a chapel, a wedding salon, and a photography studio, all housed within an 11-story building.
• - Official Website: Hotel Nikko Tachikawa Tokyo