Celebrate 110 Years of Luxury with PINK Afternoon Tea at Tokyo Station Hotel
As the Tokyo Station Hotel marks its 110th anniversary this year, it invites guests to relish a special PINK Afternoon Tea starting November 1st. This exclusive offering, available at the lobby lounge, captures the elegance fitting for such a grand celebration. The highlight of this tea experience is the original tableware created specifically for the occasion, featuring a stunning mauve-pink color. This replaces the beloved mint blue tableware from the Japanese brand NARUMI, allowing guests to indulge in a serene and sophisticated afternoon tea atmosphere.
Exquisite Sweet Treats
The desserts presented are a delightful collection in vibrant pink hues, with flavors ranging from sweet to tart. This unique collection is designed to be visually appealing and is perfect for cherished moments or celebrations. Guests can expect an array of treats, delightfully decorated and bursting with flavors that harmonize beautifully. The desserts include:
- - Strawberry Mont Blanc: A creamy blend of mascarpone and fresh strawberries enveloped in strawberry puree, showcasing the delightful union of cheese and fruit.
- - Champagne Raspberry Soup: A refreshing glass dessert adorned with radiant raspberries and red currants, elevating the festive moment with its champagne jelly.
- - Raspberry Pudding: This indulgent pudding features a homemade raspberry jam topping, offering a sumptuous fruit experience.
- - Raspberry Tart: A delightful tart filled with custard cream and whipped cream, embellished with fresh raspberries.
- - Strawberry Mousse: Layered atop joconde cake, this smooth strawberry mousse is paired with a tart strawberry coulis, garnished with fresh strawberries.
- - Raspberry Macaron: Filled with rich raspberry ganache and coated in raspberry chocolate, these macarons are a luxurious treat.
- - Rose Hip Pound Cake: Infused with rose hip tea, this aromatic cake contains dried cranberries, presenting a moist texture and rich aftertaste.
- - Sakura Financier: This financier, with its soft cherry blossom aroma, offers a sweet, moist bite.
- - Scones (Cranberry & Plain): Sweet and tart cranberry scones served alongside raspberry jam infused with red wine and clotted cream.
A Unique Tea Experience
Tokyo Station Hotel takes pride in using NARUMI's renowned bone china, which is celebrated for its beauty and practicality. The complete pink tableware, including cups, saucers, and tiered plates, brings a touch of sophistication to the lobby lounge's exquisite ambiance.
The PINK Afternoon Tea will commence on November 1 and run until January 15, 2025, excluding the Christmas season from December 20 to 25. Reservations are highly recommended as only 20 servings will be available each day, and guests can enjoy this indulgent menu from 1:00 PM to 6:00 PM, with a two-hour seating limit. Prices range from 7,900 yen on weekdays to 8,400 yen on weekends and holidays, with an optional glass of champagne for an additional 2,500 yen.
Elegant Surroundings
The lobby lounge offers more than just the afternoon tea experience; it provides a breathtaking atmosphere, punctuated by elegant furnishings designed by Richmond International. The interior features a modern twist on European classics, complemented by three grand chandeliers from the Venetian master glassmaker Barovier & Toso, enhancing the lounge's graceful space.
The Tokyo Station Hotel, which has welcomed numerous guests since its opening in 1915, is an architectural marvel. It underwent significant restoration and was transformed into a modern urban hotel in 2012. Now, it continues to deliver exceptional hospitality that resonates with its history while maintaining world-class standards.
For further details or to make a reservation, visit the official hotel website or contact their hotline. Celebrate this momentous occasion with a luxurious afternoon tea experience at the Tokyo Station Hotel and create memories that will last a lifetime.