Kiyora Egg Treats
2025-11-26 01:50:58

Exciting Collaboration: Kiyora Egg Melon Bread and Snack Sand Hit Central Japan Stores

A Delicious Collaboration: Kiyora Egg Melon Bread & Snack Sand



Fuji Pan Co., Ltd., based in Nagoya, Aichi Prefecture, has collaborated with Akita Foods Co., Ltd. to develop two delightful new products exclusively for the Chubu area: the "Kiyora Egg Melon Bread" and the "Snack Sand". These products will be available for a limited time starting December 1, 2025.

Kiyora Egg Melon Bread


The Kiyora Egg Melon Bread features a creamy custard filling made with 7% Kiyora eggs, which enhances the flavor and richness of the custard. Paired with a smooth milk whipped cream, this melon bread promises a taste experience that is simply irresistible.

Snack Sand: A Unique Taste


On the other hand, the Snack Sand utilizes an impressive 61% Kiyora eggs. This product is made from specially designed bread, perfectly crafted to complement the Kiyora egg custard cream and milk whipped cream filling. The difference in the bread used allows for a unique tasting experience, inviting consumers to savor the rich custard in distinct ways. A taste test of both treats is highly recommended to fully appreciate their differences.

Commitment to Quality: Kiyora Eggs


Akita Foods boasts a legacy beginning in 1927, focusing on a fully integrated production system that promotes safe and reliable egg production. The company takes pride in nurturing chickens with high-quality, specially formulated feed, ensuring premium egg production. Additionally, the process from egg washing to sterilization and packaging employs advanced automation, adhering to world-class safety and quality management standards. The Kiyora eggs, derived from healthy red chickens raised on deep-water Fuji mountain springs, are recognized for their rich flavor and exceptional egg yolk quality, thanks to unique feed formulations.

For more on the delicious secrets of Kiyora eggs, visit the Akita Foods website.

Special Design for Fans: Kiyora Cat


In a delightful twist, the design for the Kiyora Egg Melon Bread features a special limited-edition design of Kiyora Cat, nestled comfortably within the melon bread, wrapped in its sweet custard cream. This adorable depiction of the character is sure to attract fans, making it a must-try for collectors and adventurers alike.

Product Overview


Product Name: Kiyora Egg Melon Bread with Custard & Milk
JAN Code: 4902410253730
Contains 7% Kiyora eggs in the custard cream and milk whipped cream filling.

Product Name: Snack Sand Custard & Milk
JAN Code: 4902410253747
Contains 61% Kiyora eggs in its custard cream and milk whipped cream filling.

Price: Open price
Available Region: Chubu area (including Aichi, Mie, Gifu, Toyama, Ishikawa, Fukui, and parts of Shizuoka Prefecture)
Sales Outlets: Supermarkets, drugstores, etc.

About Fuji Pan Co., Ltd.


CEO: Tomohiko Yasuda
Founded: July 3, 2006
Capital: 400 million yen
Business Activities: Manufacturing and selling bread and confectionery products.

For more updates, check out Fuji Pan’s official X and Instagram pages.


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Topics Consumer Products & Retail)

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