#Japan #Tokyo #Asahi Super Dry #A5 Wagyu #Ginza Rangetsu

Celebrate 79 Years of Ginza Rangetsu

The esteemed Japanese dining establishment, Ginza Rangetsu, known for its traditional culinary offerings, is delighted to announce the celebration of its 79th anniversary with a special Ginza Rangetsu Festival. This exciting event will run from July 16 to September 15, 2025, providing patrons with an exclusive opportunity to experience a range of unique culinary delights, member bonuses, and summer-themed events that embody the restaurant's commitment to excellence.

Special Kaiseki Menu

During the festival, guests can indulge in a specially crafted kaiseki course designed to highlight seasonal ingredients. Priced at 12,000 yen (tax included and separate from service charge), this exquisite menu features premium A5 Wagyu beef and other carefully selected seasonal items prepared by skilled artisans. Reservations are required due to the limited availability of this special course.

• - Appetizer: Tomato, cucumber, and fried eggplant, alongside grilled eel with sansho sauce.
• - Soup: Clear soup with hake and shiitake mushrooms served with lotus root puree.
• - Simmered Dish: Stewed kamo eggplant and anago.
• - Main Dish: A5 Wagyu shabu-shabu served with sesame sauce and salted ponzu.
• - Rice: Chicken porridge.
• - Dessert: Seasonal fruits.

Exclusive Member Benefits

For cardholders of the Ginza Rangetsu loyalty program, several enticing benefits will be available throughout the festival:
1. 10% Discount: Members will enjoy a 10% discount off their total bill during the event, applicable once in each of the two periods (July 16 - August 15, August 16 - September 15).
2. Lucky Draw: For every 20,000 yen spent, guests will receive one entry into a draw for exciting prizes including dining vouchers worth 30,000 yen.
3. Double Points: Members will earn double points on their bill during the festival, enhancing their rewards.
4. Complimentary Drink: Members making phone reservations for dinner on weekends and holidays will receive a complimentary drink.

New Summer Delight - Yaki Shabu Shabu

Another highlight of this summer's celebration is the introduction of the Yaki Shabu Shabu, priced at 9,000 yen (single item) or 13,000 yen (course), which allows diners to enjoy a new shabu-shabu experience. Guests can grill three cuts of premium A5 Wagyu beef—filet, misuji, and rump—on a sizzling iron plate right at their table, paired with six kinds of special sauces and seasonal Japanese vegetables, elevating the dining experience to a personal level unlike any other.

Refreshing Beverage Pairing

To complement the culinary lineup, the festival will feature Asahi Super Dry Extra Cold beer served at an impressive -2°C, ensuring a refreshing sip suitable for the summer heat. Guests can enjoy this chilled beer alongside four unique limited edition snacks designed to pair perfectly:

• - Spicy Edamame: A flavorful mix with cajun spices and homemade chili oil.
• - Basque Style Salsiccia Stew: An indulgent dish of Italian sausage simmered with summer vegetables.
• - Mediterranean Style Anago Escabeche: Fried conger eel marinated in aromatic oil and vinegar for a refreshing acidity.
• - Rich Pork Rillettes: A creamy homemade rillettes made from slow-cooked pork shoulder and bacon.

A Message from Ginza Rangetsu

Since our establishment in 1947, we have remained dedicated to providing guests with a blend of traditional flavors and exemplary Japanese hospitality. As we celebrate our 79th anniversary, we extend our heartfelt gratitude to our patrons by offering them something truly special this summer at Ginza Rangetsu. We invite everyone to join us for an unforgettable dining experience filled with warmth and appreciation.

About Ginza Rangetsu

Ginza Rangetsu takes pride in being one of the most distinguished Japanese dining establishments, offering a wide selection of refined dishes such as premium A5 Wagyu sukiyaki, shabu-shabu, and kaiseki-style cuisine, all prepared using the finest domestic ingredients. Our tranquil dining space features table seating, semi-private rooms, and completely private areas, making it an ideal location for enjoying memorable moments with loved ones.

For more details, visit our official website or call us at 03-3567-1021. We look forward to welcoming you!

Location and Contact Information

• - Address: 3-3-1 Ginza, Chuo City, Tokyo, 104-0061, Japan
• - Phone: 03-3567-1021
• - Hours: 11:30 AM - 3:30 PM, 5:30 PM - 10:30 PM (Weekdays) / 11:30 AM - 3:30 PM, 5:00 PM - 10:30 PM (Weekends and Holidays)
• - Seats: 88 (including table seats, semi-private rooms, and private rooms)
• - Company Name: Nippon Kodo Co., Ltd. Ginza Rangetsu Division
• - Company Address: 4-9-1 Chuo City, Tokyo, 104-8135
• - Company Phone: 03-6281-5027
• - Manager: Masanori Konaka