#USA #Fast Food #Jollibee #West Covina #Angus Beef

Jollibee Unveils New 100% Certified Angus Beef® Burgers

Jollibee, the beloved global restaurant brand recognized for its delicious fried chicken, is taking its culinary offerings up a notch with the nationwide launch of its new menu items: 100% Certified Angus Beef® Burgers. Noted by USA TODAY as the premier fast-food fried chicken chain in America, Jollibee is bringing its renowned quality and expertise to three new burger options that are bound to tantalize taste buds across the nation.

These mouthwatering burgers are crafted using a quarter-pound patty made exclusively from 100% Certified Angus Beef®, an esteemed designation that ensures the highest quality. Unlike other fast-food establishments, which may serve USDA Prime, Choice, or Select beef, Jollibee stands out by adhering to 10 science-backed criteria for marbling, size, and uniformity in every bite of its Angus burgers.

The burgers are smash-seared to order, topped with melted American cheese, and served on a buttery toasted bun. Each burger comes with its unique set of fresh and flavorful toppings, creating a truly irresistible dining experience.

The Burger Lineup

1. Angus Cheeseburger - This classic choice is a beefy and cheesy delight. Featuring crisp pickles, thinly sliced red onions, ketchup, and Jollibee's signature burger sauce, this burger is a gusto of simplicity and satisfaction.

2. Angus Deluxe Burger - A harmonious balance is found in this burger. Building upon the Angus Cheeseburger foundation, it includes fresh green leaf lettuce and sliced Roma tomatoes, adding a burst of freshness to the rich flavors of the Certified Angus Beef®.

3. Angus Aloha Burger - For those seeking a unique blend of sweet and savory, this burger shines. Topped with a grilled pineapple slice, crispy bacon, fresh green leaf lettuce, and a tangy Aloha dressing, it offers a taste of the tropics.

Senior Vice President and Marketing Head at Jollibee Foods Corporation, North America, Luis Velasco, expressed confidence that this delectable trio of burgers will become fan favorites. He emphasized, "Our burgers are crafted with the same passion, attention to detail and high-quality standards that we bring to all our menu items, which is why we use 100% Certified Angus Beef®."

Jollibee's new Angus Burgers are available now at all U.S. locations, starting from just $5.99. Customers can choose to order each burger individually or as a combo, which includes a side dish and a drink.

For additional details and to place orders for in-store pickup or delivery, interested customers can visit JollibeeFoods.com.
Jollibee stands proud as the flagship brand of the Jollibee Group, steadily rising towards its ambition of being a top contender in the global restaurant arena. Fans can keep abreast of new menu launches, upcoming store openings, and exciting news by following Jollibee on social media platforms like Facebook, Instagram, and TikTok (@jollibeeus).

About Jollibee Group

The Jollibee Foods Corporation (JFC) encapsulates an array of over 19 brands and boasts more than 9,500 locations across 32 countries, making it one of the world's fastest-growing restaurant groups. Its portfolio features well-known brands including Chowking, Greenwich, Red Ribbon, and Smashburger among others.
Jollibee's commitment to sustainability is highlighted through its Joy for Tomorrow agenda, focusing on food safety, worker welfare, community support, and environmental responsibility—all in alignment with sustainable development goals set by the United Nations.

Through its innovative approach to fast food quality and fan engagement, Jollibee continues to spread joy and deliciousness across North America and beyond.