#Japan #Tokyo #Shine Muscat #TO THE HERBS #新谷農園

Experience Seasonal Delights at TO THE HERBS

The popular Italian restaurant chain TO THE HERBS is excited to announce a limited-time menu featuring the exquisite Shine Muscat from Yamanashi Prefecture. Starting from September 5 to October 2, 2025, patrons will have the opportunity to indulge in a decadent array of desserts and beverages that highlight the exceptional flavors of this seasonal fruit.

A Taste of Yamanashi

TO THE HERBS is renowned for its commitment to using fresh, seasonal ingredients, and this time they are turning to the prestigious Shinya Farm. Each Shine Muscat grape is cultivated with meticulous care, ensuring a splendid balance of sweetness and juiciness. Not your ordinary grape, these gems are characterized by their plumpness and exceptional taste, perfected through years of farming expertise.

Menu Highlights

The limited-time offerings include:

• - Shine Muscat Tart (880 yen)
• - Shine Muscat and Grape Mousse Parfait (1,180 yen)
• - Shine Muscat Sparkling Cocktail (780 yen)

Shine Muscat Tart

The Shine Muscat Tart is a true indulgence. Each slice features a crisp tart shell adorned with homemade almond cream, complemented by the delightful burst of Shine Muscat grapes. Enjoy it with two unique homemade grape sauces for an enhanced experience. Note: A small amount of alcohol is used for flavoring.

Shine Muscat and Grape Mousse Parfait

For those seeking a cooler treat, the Shine Muscat and Grape Mousse Parfait brings a layered sensation. This parfait features Shine Muscat from Shinya Farm, paired with muscat sorbet, creamy yogurt ice cream, a rich homemade grape mousse, white wine jelly, and crunchy granola. Finished with whipped cream, white chocolate, and fresh Shine Muscat slices, this dessert is a festival of textures and flavors. Note: A trace of white wine enhances the flavor.

Shine Muscat Sparkling Cocktail

Lastly, the Shine Muscat Sparkling Cocktail is a refreshing take on a classic drink. It combines a puree of Shine Muscat grapes with sparkling wine, resulting in a delightful cocktail that dances lightly on the palate. Perfect for those looking for a sweet yet subtle beverage. Note: Prices include tax, and offerings may change due to unforeseen circumstances.

Where to Enjoy

This seasonal menu is available in all 13 locations of TO THE HERBS across Japan. Diners are encouraged to visit their nearest branch to enjoy these limited-edition delights.

About TO THE HERBS

Founded in 1995, TO THE HERBS operates under the philosophy of making herbs, cheese, and wine more accessible and delicious. It has garnered immense support from a diverse clientele due to its focus on seasonal ingredients in appetizers, pastas, and pizzas. The latest flagship store, TO THE HERBS Shibuya, is set to open in November 2024, further enhancing the dining options for enthusiasts.

For more information, visit their official website at TO THE HERBS Official Site and follow their Instagram for updates at TO THE HERBS Instagram.