New Grand Menu Launch at Isomaru Suisan Featuring Fresh Seafood Dishes

Isomaru Suisan Announces Exciting New Menu for 2025

Starting from April 14, 2025, Isomaru Suisan, operated by SFP Holdings, will unveil an enticing new grand menu that is set to delight seafood lovers across Japan! This refresh promises to bring forth an array of delicious, fresh seafood options including the likes of mackerel, salmon, and new inventive dishes.

New Menu Highlights

The new menu features a variety of mouth-watering dishes crafted to enhance the dining experience. Here are some standout selections:

1. Negima Skewers (Tuna Belly) - Priced at 299 yen (including tax 329 yen): These skewers deliver a perfect balance of rich fatty tuna and the natural sweetness of green onions, creating an irresistible pairing.

2. Camembert and Shrimp Ajillo - Priced at 699 yen (including tax 769 yen): A delightful dish combining melting Camembert cheese and succulent shrimp, offering a texture that is simply irresistible.

3. Buri no Uma Goma - Priced at 699 yen (including tax 769 yen): The natural sweetness of buri (yellowtail) combined with a rich sesame dressing ensures a perfect flavor match.

4. Appetizer Sardines - Priced at 399 yen (including tax 439 yen): Enjoy the burst of flavor from oil-rich sardines, served in a tangy ginger soy sauce for a refreshing taste.

5. Salmon Rolls - Priced at 699 yen (including tax 769 yen): A popular offering reimagined into delicious rolls, perfect for salmon enthusiasts!

Locations and Availability

The refreshed grand menu will be available at all Isomaru Suisan locations across Japan starting April 14, 2025. However, for some regions such as Hokkaido, Ishikawa, Nagano, Aichi, Kumamoto, and Kagoshima, availability will start on April 16. Furthermore, for Fukuoka, the new offerings will begin on April 22.

About Isomaru Suisan

Isomaru Suisan creates a unique dining atmosphere, reminiscent of seaside seafood stalls, right in front of railway stations. Diners can experience the joy of fresh seafood grilling in front of them, featuring items like live shellfish pulled from tanks and the hugely popular crab miso grilled in its shell. With a remarkable selection of sashimi and various side dishes, this establishment has garnered a strong following, particularly among female guests who appreciate a diverse menu that includes bowls and set meals. Some locations even offer lunch options, delivery, and takeout services, making Isomaru Suisan a versatile dining choice.

Stay Updated!

Keep in touch with the latest updates and promotions by following Isomaru Suisan on their official Instagram @isomarusuisan_official.

You can also catch new updates on their official Twitter @isomaru_suisan_.

Overview of SFP Holdings

Known for its commitment to enriching the food culture in Japan, SFP Holdings aims to operate specialized dining establishments that pride themselves on high-quality food and exceptional service. Each restaurant is dedicated to offering customers joy and satisfaction, ensuring that all staff members take pride in their culinary skills and service. The group’s notable restaurants include Isomaru Suisan, specializing in fresh fish and live shellfish; Omotenashi Toriyoshi; Toriyoshi Shoten; and Torotaku, which provides carefully prepared dishes at reasonable prices.