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KAKUYASU DEXPO 2026: Supporting the Restaurant Industry's Future

The upcoming KAKUYASU DEXPO 2026 promises to be a pivotal event for the restaurant sector as it prepares for the summer sales campaign. Organized by KAKUYASU Co., Ltd., one of Japan’s leading beverage distributors, the exhibition will be held on May 20, 2026, at Sunshine City, Ikebukuro, featuring a range of innovative solutions aimed at bolstering the foodservice industry.

A First-Time Participation by a Kitchen Equipment Manufacturer

This year marks a noteworthy milestone for Taniko Co., Ltd., recognized for its top-quality kitchen appliances. As the first kitchen equipment manufacturer to exhibit at KAKUYASU DEXPO, Taniko aims to play a vital role by providing restaurants with insights and solutions tailored to meet their specific needs. The booth’s engaging concept, "Nice to Meet You, Taniko," reflects the company’s commitment to supporting the ongoing evolution of the foodservice industry.

Challenges and Opportunities in the Food Industry

The Japanese food industry is at a crossroads, grappling with significant challenges, including a shortage of skilled labor and the recent suspension of specific visa categories for foreign workers. Yet, amid these difficulties, the sector remains vibrant and filled with opportunities. As businesses pivot towards summer promotions, Taniko’s participation in the exhibition signifies its readiness to support restauranteurs in navigating these changes effectively.

Collaborative Demonstrations to Drive Impact

At the expo, Taniko will join forces with KAKUYASU and Miklirud Co., Ltd. to conduct live cooking demonstrations. Attendees will witness how essential kitchen appliances, such as fryers and steam convection ovens, can revolutionize kitchen operations by increasing efficiency and expanding menu offerings. The collaboration among these three companies aims to enhance restaurant profitability by addressing key issues like labor shortages and operational challenges.

Featured Equipment

• - Fryers: Easy to operate, designed for quick service in busy kitchens.
• - Steam Convection Ovens: A versatile cooking tool perfect for steaming, boiling, baking, and simmering, contributing to labor savings.
• - Harmonic Line Stations: Customized stainless-steel cooking stations designed to meet the unique needs of each restaurant.
• - Glass Washers/Under-Counter Washers: Eliminating the hassle of drying after washing, these washers help reduce the frequency of glass replacements.
• - Brewing Tanks: Versatile stainless-steel tanks suitable for various production scales, with miniatures showcased at the event.

Visitors can expect to sample a variety of culinary delights, demonstrating the efficacy of Taniko’s appliances, including fried seafood and steam-cooked dishes using their compact two-level steam convection oven.

Continuing Commitment to the Restaurant Sector

Taniko Co., Ltd. is dedicated to supporting the foodservice industry by providing tailored kitchen solutions that foster growth and innovation. By engaging with restaurant owners and professionals at KAKUYASU DEXPO 2026, Taniko aims to become a trusted partner for businesses throughout Japan.

Event Details:

• - Date: May 20, 2026, from 11:00 AM to 6:00 PM
• - Location: Sunshine City, Ikebukuro, Exhibition Hall C-D (Cultural Center Building, 2nd and 3rd floors)

For inquiries regarding this article, please contact:
Takeshi Abe, General Affairs Division
Tel: 03-5498-7921
Email: [email protected]

For more information about Taniko Co., Ltd., visit Taniko's Official Website.

Company Information:

• - Company Name: Taniko Co., Ltd.
• - Headquarters: 1-7-20 Togoshi, Shinagawa-ku, Tokyo
• - CEO: Hidetaka Taniguchi
• - Business Overview: Design, manufacturing, and sales of professional kitchen appliances, custom home kitchens, and stainless-steel containers for industrial use.
• - PR Contact: Emi Nakazawa, Communication Design Division

Email: [email protected]