Exciting Launch of Dome de Pommes Apple Pie Cake at Tokyo Dome Hotel

Dome de Pommes: A Wholesome Apple Pie Cake

Tokyo Dome Hotel, nestled in the heart of Bunkyo, Tokyo, is set to unveil a delectable new dessert. Starting January 1, 2026, visitors will be able to savor the "Dome de Pommes," a delightful apple pie cake crafted by esteemed pastry chef Kenji Nagashima. With its buttery aroma and nostalgic flavors, this cake is sure to evoke smiles and warmth.

A Cake Shaped Like Tokyo Dome

Inspired by the iconic Tokyo Dome, this unique cake offers a twist on a traditional apple pie. The Dome de Pommes combines two apple varieties: the tart and juicy Kōgyoku and the sweet and crisp Fuji. These apples are cooked into a compote and layered between a buttery pastry and sponge cake. The sponge absorbs the rich flavors of the apples, making for a delightful, crispy texture that brings the beloved apple pie to life.

Nagashima’s commitment to sustainability is evident in this creation, as it effectively utilizes leftover sponge cake from other baking processes, helping to reduce food waste. This innovative approach to dessert not only tantalizes the taste buds but also aligns with environmentally conscious practices.

Taste the Nostalgia

The Dome de Pommes is far more than just a cake; it is an embodiment of cherished memories and a celebration of flavors. With every bite, guests will find themselves transported to a place of comfort and joy. The harmonious blend of apples and pastry, coupled with the hotel’s dedication to quality ingredients, ensures an unforgettable experience.

Purchase Details

- Sale Start Date: January 1, 2026
- Reservation Required: Orders must be made at least three days in advance. Reservations open on December 23, 2025.
- Sizes Available: 4-inch (12cm), 5-inch (15cm), and 6-inch (18cm)
- Pricing: 4-inch - ¥4,000, 5-inch - ¥5,000, 6-inch - ¥6,200 (including tax)
- Takeout Only: This cake will be available for takeout, and ingredients may change based on availability.

For more information and reservations, please contact the Garden Terrace at the lobby lounge at Tokyo Dome Hotel at +81 3-5805-2201 (10:00 AM - 8:00 PM).

Meet the Chef

Chef Kenji Nagashima aims to instill a sense of happiness in every guest through his culinary creations. He meticulously selects seasonal ingredients to create memorable sweets, ensuring that each dessert can add a touch of magic to any special occasion.

The Garden Terrace Lounge

Experience the Garden Terrace lounge, designed as an urban oasis surrounded by water and light. Guests can enjoy a relaxing tea time while overlooking the tranquil fountain, with a diverse selection of beverages and desserts available.

Tokyo Dome Hotel: A Premier Destination

Since its opening in June 2000, Tokyo Dome Hotel has become one of the premier entertainment destinations in Tokyo, located conveniently in Bunkyo and just a short distance from the Marunouchi and Otemachi areas. With 1,006 rooms, nine restaurants and lounges, and various event spaces, the hotel integrates relaxation with fun, aiming to provide a unique and entertaining experience for all guests.

Visit the Tokyo Dome Hotel website for more details: Tokyo Dome Hotel.