Indulge in the Exclusive Year-End Soba Crepes at SOBAP Gransta Tokyo
As the year draws to a close, food lovers in Tokyo have a unique opportunity to indulge in exclusive soba crepes from SOBAP Gransta Tokyo, making their year-end festivities even more special. On December 31st, this popular store will be featuring two delectable offerings: the much-loved Mango Coconut soba crepe and the luxurious Strawberry Cream Daifuku.
This year's top seller, the Mango Coconut soba crepe, is back for a limited time! Priced at just 500 JPY (including tax), this treat features a delightful combination of creamy coconut filling and fresh apple mango. It’s beautifully wrapped up in a tender crepe, making every bite a perfect ending to the year.
The star ingredient, apple mango, is coated in a luscious coconut chantilly cream, creating a melt-in-your-mouth experience. Moreover, the center is filled with homemade custard and drizzled with a zesty mango sauce, evoking the flavors of a delicious mango pudding.
Additionally, from December 31st to January 4th, don’t miss out on the extremely limited edition Strawberry Cream Daifuku soba crepe! Priced at 580 JPY (including tax), this new creation is the perfect blend of traditional Japanese dessert nostalgia and innovative crepe craftsmanship.
Each mochi-like piece contains sweet strawberries and creamy custard that oozes with every bite. Topped with a sprinkle of gold flakes, it's not just a treat but a luxurious addition to any celebration, which is ideal for sharing during New Year’s festivities.
SOBAP specializes in soba flour crepes and is widely recognized for its delicious offerings, selling around 20,000 pieces each month. The brand’s aesthetic vision is led by chef Ryota Hirako, known for the successful concepts ‘I’m donut?’ and ‘Amamudakotan,’ ensuring quality and creativity are at the forefront of the store’s design, menu, and packaging.
Located within the dynamic Gransta Tokyo mall, SOBAP’s refined design channels the essence of Tokyo while serving hand-sized soba crepes that are a feast for the senses.
Their menu is notably diverse, with approximately 18 different flavors that rotate, featuring unexpected ingredient pairings and culinary presentations that resemble a well-crafted dish.
To accommodate customers during the holiday season, SOBAP will adjust its hours as follows:
Please note the hours may align with Gransta Tokyo’s operational times.
For inquiries:
Make sure to stop by SOBAP Gransta Tokyo this New Year season to treat yourself with these exclusive offerings that promise to delight your taste buds and enliven your celebrations!
Mango Coconut Sobap
This year's top seller, the Mango Coconut soba crepe, is back for a limited time! Priced at just 500 JPY (including tax), this treat features a delightful combination of creamy coconut filling and fresh apple mango. It’s beautifully wrapped up in a tender crepe, making every bite a perfect ending to the year.
The star ingredient, apple mango, is coated in a luscious coconut chantilly cream, creating a melt-in-your-mouth experience. Moreover, the center is filled with homemade custard and drizzled with a zesty mango sauce, evoking the flavors of a delicious mango pudding.
Strawberry Cream Daifuku Sobap
Additionally, from December 31st to January 4th, don’t miss out on the extremely limited edition Strawberry Cream Daifuku soba crepe! Priced at 580 JPY (including tax), this new creation is the perfect blend of traditional Japanese dessert nostalgia and innovative crepe craftsmanship.
Each mochi-like piece contains sweet strawberries and creamy custard that oozes with every bite. Topped with a sprinkle of gold flakes, it's not just a treat but a luxurious addition to any celebration, which is ideal for sharing during New Year’s festivities.
About SOBAP
SOBAP specializes in soba flour crepes and is widely recognized for its delicious offerings, selling around 20,000 pieces each month. The brand’s aesthetic vision is led by chef Ryota Hirako, known for the successful concepts ‘I’m donut?’ and ‘Amamudakotan,’ ensuring quality and creativity are at the forefront of the store’s design, menu, and packaging.
Located within the dynamic Gransta Tokyo mall, SOBAP’s refined design channels the essence of Tokyo while serving hand-sized soba crepes that are a feast for the senses.
Their menu is notably diverse, with approximately 18 different flavors that rotate, featuring unexpected ingredient pairings and culinary presentations that resemble a well-crafted dish.
Year-End and New Year Hours
To accommodate customers during the holiday season, SOBAP will adjust its hours as follows:
- - December 27: 7:00 AM - 10:00 PM
- - December 28: 8:00 AM - 9:00 PM
- - December 29: 7:00 AM - 10:00 PM
- - December 30: 8:00 AM - 10:00 PM
- - December 31: 8:00 AM - 8:00 PM
- - January 1-3: 9:00 AM - 8:00 PM
- - January 4: 8:00 AM - 9:00 PM
Please note the hours may align with Gransta Tokyo’s operational times.
Store Information
- - Store Name: SOBAP Gransta Tokyo
- - Address: 1-9-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Japan, inside JR East Tokyo Station, 1F Marunouchi North Exit
- - Operating Hours: 8:00 AM to 10:00 PM (Mon-Sat), 8:00 AM to 9:00 PM (Sun & Holidays; until 10:00 PM before holidays)
For inquiries:
- - Company: Noren Kai Co., Ltd.
- - Contact: PR department, Ryota Obara
- - Phone: +81 3-5827-7530
- - Email: [email protected]
- - Website: Noren Kai
- - Instagram: SOBAP Tokyo
Make sure to stop by SOBAP Gransta Tokyo this New Year season to treat yourself with these exclusive offerings that promise to delight your taste buds and enliven your celebrations!
Topics Consumer Products & Retail）
【About Using Articles】
You can freely use the title and article content by linking to the page where the article is posted.
※ Images cannot be used.
【About Links】
Links are free to use.