#Japan #Tokyo #InterContinental #Tokyo Bay #Strawberry Buffet

A Strawberry Paradise Awaits at InterContinental Tokyo Bay

The InterContinental Tokyo Bay, located in the vibrant heart of Minato, Tokyo, is set to host an exquisite dessert buffet called the "Strawberry Holic" starting from January 20, 2026. This unique experience, held at the acclaimed Chef's Live Kitchen, is bound to enchant dessert lovers with its lavish array of strawberry-infused delicacies and sweet temptations.

The buffet is divided into two enchanting phases. The first phase, "Chocolate Holic," runs from January 20 to March 31, where delectable chocolate treats and strawberries intertwine in a luscious partnership. Following this, from April 1 to May 12, the second phase, "Very Berry," will feature an impressive selection of berry desserts that highlight the freshness of seasonal fruits. One of the standout attractions of this buffet is the unlimited serving of fresh strawberries, ensuring every guest can indulge to their heart's content.

A Delectable Array of Strawberry-Themed Delights

Guests can enjoy a spectacular variety of strawberry-themed desserts, including:

• - Strawberry Tart: A delightful pastry lavishly topped with strawberries.
• - Strawberry Shortcake: Fluffy and light, perfect for fulfilling any sweet craving.
• - Strawberry Mousse: Smooth and creamy, offering a decadent experience.
• - Chocolate Brownies: Available in the first phase for chocolate lovers.
• - Mascarpone Fraise: A stunning pink dessert featured in the second phase.

Additionally, visitors can explore the customization corner where they can create their own parfaits and enjoy warm crepes with over 50 toppings to choose from. The buffet also features special dishes such as Crème D'Amande with Berry Compote in the first phase and Crème Brûlée in the second phase, ensuring that every visit provides a fresh and exciting experience.

Exclusive Light Meals and Beverages

For those looking for lighter options, the buffet also offers an extensive selection of around 15 light meals. These include:

• - Truffle French Fries: Freshly fried with a choice of savory truffle flavor.
• - Crispy Chicken: Seasoned and grilled to perfection on the teppan.
• - Daily Special Curry: A delightful addition showcased each day.
• - Salads: Colorful and fresh, ideal to balance the sweetness.

To accompany the sweet and savory options, the buffet provides a variety of drinks, including custom soda flavors made with refreshing syrups, alongside around 30 other beverage choices like fresh juices and coffee.

Perfect Location and Timely Offers

Set against the backdrop of Tokyo Bay, dining at Chef's Live Kitchen is not just about the food; it’s about creating memorable experiences. The buffet runs from January 20 to May 12, 2026, with the first phase available until March 31 and the exciting second phase beginning right after. The buffet is open weekdays from 15:00 to 16:45, with prices set competitively, making it a perfect indulgence for both adults and children.

Reservations are highly recommended and can be made by contacting 03-5404-2222. For more details, visit the official InterContinental website.

Conclusion: Dive into a Strawberry Wonderland

Whether you're a local resident or a traveling sweet tooth, the Strawberry Holic Sweets Buffet at InterContinental Tokyo Bay promises a delightful escape into a world of strawberries. Don’t miss this chance to create wonderful memories while savoring luscious dessert creations that celebrate the sweet essence of strawberries.

Dates: January 20 – May 12, 2026
Location: Chef's Live Kitchen, 3rd Floor, InterContinental Tokyo Bay
Pricing: Adults ¥ 5,060 (weekdays), ¥ 5,830 (weekends); Children ¥ 2,420.

Indulge your cravings, gather your friends and family, and join us in celebrating this extraordinary strawberry experience!