#Japan #Tokyo #Hotel New Otani #Tokyo Cuisine #Kids Chef

Embrace the Culinary Journey at the Kids Chef Experience

Experience a unique culinary adventure at the renowned Hotel New Otani in Tokyo, where families can bond over food. From August 10 to 16, 2026, the hotel proudly presents its 'Kids Chef Experience' at the teppanyaki restaurant, Momiji-tei. This engaging program allows children to feel like professional chefs while creating memorable dishes.

A Serene Escape in a Historic Japanese Garden

Set in a 10,000 tsubo (approx. 33,000 square meters) Japanese garden that boasts about 400 years of history, the Hotel New Otani offers a tranquil refuge from the bustling city. This picturesque venue is not just a hotel; it is a celebration of nature and culinary mastery. The garden features three exceptional teppanyaki dining options: Ishin-tei, Seisen-tei, and the highlighted Momiji-tei, each offering a unique atmosphere and a panoramic view of lush surroundings.

The Unforgettable Kids Chef Experience

At Momiji-tei, families have the opportunity to engage in a 'Kids Chef Experience,' tailored specifically for young culinary enthusiasts. Children don chef’s uniforms and learn firsthand from experienced chefs, creating a delightful array of dishes while forging special memories with their loved ones. During the exclusive lunch course, families will not only enjoy well-prepared meals but also witness the magic of cooking as they work collaboratively on special menu items.

A Unique Culinary Course for Families

The culinary journey encompasses a comprehensive six-course meal including salad, seafood, grilled vegetables, meat dishes, rice, and dessert. Children will actively participate in preparing certain items on the menu alongside the chef, ensuring everyone can understand the process regardless of their cooking experience. Each teaching moment is filled with tips and techniques that make cooking enjoyable and informative.

Once the meal is complete, families come together around the table to share the dishes crafted with love and dedication. The dishes represent not just food but a moment of connection, infused with the memories made during this summer vacation.

Essential Details for the Experience

Location: Hotel New Otani, 4-1 Kioicho, Chiyoda-ku, Tokyo, Japan, in the Japanese garden area.
Booking Period: August 10 to August 16, 2026 (Reservations required at least 3 days in advance).
Dining Time: Starting at 12:00 PM, accommodating one group at a time (minimum of three guests including at least one child).
Each dining experience lasts approximately 1.5 to 2 hours, providing ample time for preparation and enjoyment.
Pricing: Adult - ¥25,000, Child - ¥20,000 (additional service charge applicable).

Make Your Reservation Today!

Don’t miss the chance to create lasting memories and cultivate a passion for cooking in your children. To reserve your experience, contact the teppanyaki restaurant Momiji-tei directly at +81-3-3238-0024. For an unforgettable family outing filled with love, laughter, and delectable food, the Kids Chef Experience at Hotel New Otani is waiting for you!