Experience Autumn Flavors with New Menu at Jizakana Restaurant in September

Autumn Delights at Jizakana

As September approaches, Jizakana, the seafood izakaya thriving in Tokyo and Saitama, unveils a captivating new menu that perfectly captures the essence of autumn. Known for its commitment to utilizing fresh local ingredients, Jizakana has curated seven exclusive dishes that highlight the seasonal bounty. This time, they invite you to savor the flavors that make this season so memorable.

Experience Freshness with Seasonal Dishes

The menu showcases fresh ingredients that are sure to please both the eyes and the palate. One of the standout items is Namashirasu Gunkan, priced at 420 yen (incl. tax) — a delightful sushi roll topped with plump, fresh shirasu from the Seto Inland Sea, perfectly balanced with the accompanying rice. Its lightness, enhanced by ginger, a classic flavor of late summer, makes for a refreshing treat.

Next up is the Atamaki Shirasu no Yukke at 490 yen (incl. tax), where fresh shirasu is transformed with a creamy raw egg on top, presenting a rich yet delicate flavor profile — an ideal companion for your favorite drinks.

As autumn truly sets in, Jizakana introduces the Atamaki Sanma no Tataki for 450 yen (incl. tax), featuring the much-anticipated sanma, a popular autumn fish. This dish features tender sanma flesh served as a sushi roll, capturing the essence of the season while making for an excellent drink pairing.

Rounding out the offerings is the Konbu no Kamaage Shirasu Aew at 490 yen (incl. tax), which beautifully combines the saltiness of boiled shirasu with the mild spiciness of green onions — a masterful dish that celebrates simplicity and flavor.

For a crispy palate-feel, Jizakana presents Satoimo Karaage Nori Shio Butter at 490 yen (incl. tax). This dish provides a delightful crunch with a soft and fluffy interior, seasoned with butter and a sprinkle of nori, allowing you to embrace the essence of autumn flavors.

Moreover, don’t miss out on their Kuri Haruka Tempura at 490 yen (incl. tax) where sweet, high-sugar content sweet potatoes are fried to perfection, offering not just a crispy texture but also a unique sweetness that you won't forget.

Lastly, indulge in the sweet finale with Kuri Haruka Yakiimo & Vanilla, priced at 550 yen (incl. tax). This delightful combination of traditional Japanese sweet baked sweet potatoes paired with smooth vanilla ice cream creates a nostalgic yet refreshing dessert worthy of any occasion.

Join Us for a Memorable Dining Experience

These exclusive dishes are available from September 1 to September 30, so make sure to visit one of our locations:

- Saitama Omiya Store: 1-5-7 Sakuragi-cho, Omiya-ku, Saitama City, 3F Home Lee 5 Building, Phone: 048-648-1151
- Tokyo Mita Store: 5-34-7 Shiba, Minato Ward, Tokyo, 3F Tamachi Center Building, Phone: 03-5442-1791
- Tokyo Hamamatsucho Store: 1-25-13 Hamamatsucho, Minato Ward, Tokyo, B1･1F･2F Hamamatsucho NH Building, Phone: 03-5401-0648

At Jizakana, we believe in celebrating the local seafood culture and bringing fresh flavors to the table. We look forward to welcoming you to enjoy our seasonal offerings this September!