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A New Take on Traditional Osechi: Takanori Tanisaki's 2026 Creation

In a delightful fusion of tradition and innovation, Takanori Tanisaki, known as "Taniyan" and a celebrated competitive eater, has teamed up with KNOCK to launch a specially curated Osechi for the year 2026. Traditional Osechi, a Japanese New Year feast, is reimagined in this unique offering, breaking away from common conventions.

Special Features of Taniyan's 2026 Osechi

Tanisaki, with an impressive following of 1.76 million subscribers on YouTube, has dedicated his culinary expertise and passion to create a dish that embodies both celebration and satisfaction. His philosophy emphasizes bringing joy through food while embracing essential themes of traditional Japanese cuisine.

A Focus on Quality Ingredients

The star of the 2026 Osechi is the inclusion of the rare and luxurious conger eel, known for its rich flavor and tenderness. Tanisaki takes pride in sourcing high-quality, domestically-produced ingredients, ensuring a fresh and robust flavor profile.

Thematic Inspiration

This year's theme, "Quality and Strength" (質実剛健), reflects Tanisaki's desire to combine beloved dishes with extraordinary ingredients, crafting a unique culinary experience perfect for the New Year celebration. He states, "Osechi is a symbol of good fortune. However, a cuisine filled with your favorite dishes, things you’ve always wanted to try, amounts to a truly delicious Osechi fit for welcoming the new year."

Signature Taniyan Recipes

Every item in the Osechi reflects Tanisaki's unique culinary vision, featuring classic dishes enriched by innovative recipes, such as his signature conger eel preparation. The careful attention to detail and dedication to flavor translation in his YouTube videos enhances his dishes' charm, allowing fans to engage with his process.

Limited Edition with Special Perks

This exceptional offering is available for pre-order beginning August 22, 2025. A noteworthy aspect is the limited release of only 100 Osechi boxes, each featuring a handwritten signature from Taniyan himself. This adds a personal touch, promising not only to satisfy the palate but also to create a cherished memento.

Ordering Details

For those intrigued by this unique culinary adventure, the Osechi can be ordered through KNOCK's official online shop. Payment methods include bank transfers and convenience store payments via Rakuten Marketplace. The three-layered box, priced at ¥29,800 (excluding tax), includes a delightful assortment of both Japanese and Western dishes, highlighted by the special conger eel preparation.

About Takanori Tanisaki

Takanori Tanisaki, also known by his social media moniker Taniyan, has made waves in the food scene since establishing his YouTube channel in 2016. He has since captivated audiences with videos showcasing both hearty and intricate recipes. His authentic charm and attention to detail have earned him a devoted following. Born and raised in Fukuoka, he continues to inspire a sense of joy through cooking, aiming to create smiles with each dish.

About KNOCK Co., Ltd.

Founded in 2014 by Yoshio Kato, KNOCK Co., Ltd. is based in Shinjuku, Tokyo. They specialize in YouTube marketing, product development, and food event organization, working to connect culinary enthusiasts with innovative food experiences. Their commitment to quality and excellence makes them a leading figure in the food industry.

For further details about the 2026 Osechi and the ordering process, visit KNOCK's official website: KNOCK.