#Japan #Tokyo #Guilin #Hotel Metropolitan #Shanghai Crab

Dive into the Rich Flavors of Shanghai Crab at Hotel Metropolitan

Starting November 1, 2025, the renowned Chinese restaurant, Guilin, located in the Hotel Metropolitan, is set to tantalize your taste buds with an exclusive seasonal dining experience centered around the luxurious Shanghai Crab. This limited-time dinner course showcases a variety of cooking techniques and seasoning combinations to highlight the unique flavors of Shanghai Crab, accompanied by an assortment of premium ingredients such as shark fin, lobster tails, abalone, and seasonal vegetables.

A Culinary Journey

For ¥16,000, guests will enjoy a multi-course meal featuring a total of eight exquisite dishes designed to provide a delightful culinary journey. The thoughtfully curated menu guarantees that every bite celebrates the essence of Shanghai Crab.

Appetizer Platter

The journey begins with an elaborate six-item appetizer platter featuring:

• - Shanghai Crab marinated in Shaoxing wine: A delicacy requiring a meticulous three-week preparation, allowing the rich flavors of the female crab's roe to develop.
• - Chilled Abalone with XO Sauce: Tender and fragrant, showcasing the luxurious taste of abalone paired with the restaurant's signature XO sauce.
• - Char Siu (BBQ Pork): Succulent and savory, a classic that speaks of tradition.
• - Jellyfish with quail egg: A unique dish providing a textural contrast.
• - Sweet and sour pickled cabbage: A refreshing note to balance the rich flavors.
• - Steamed chicken with Sichuan sauce: Tender chicken complemented by spicy sauce enhances the experience.

Main Courses

The main course selections highlight the versatility of the Shanghai Crab:

• - Shark Fin Soup with Crab Meat and Roe: Luxurious shark fin merges with the crab's rich essence for a comforting bowl.
• - Stir-fried Domestic Beef with Macadamia Nuts and Sichuan Pepper: A unique twist that combines the richness of beef with a gentle kick of spice.
• - Tiger Prawns with seasonal vegetables and yuzu flavor: A vibrant dish brimming with freshness and zesty notes.
• - Beijing Duck and Fish Toasts: Crispy and delicious, ideal for sharing.
• - Steamed Crab Meat Balls with Napa Cabbage: These tender, juicy meatballs are so soft they can easily be cut with chopsticks, simmered in a delicate broth.

To round off the meal, diners can choose between Shanghai Crab Noodles or Crab Fried Rice, both designed to ensure the essence of the crab is enjoyed until the last bite.

Dessert Delights

Finally, the course concludes with a delightful dessert platter consisting of:

• - Cocoa Almond Tofu: A unique almond-based dessert with a twist.
• - Chestnut Butter Cake: Rich and comforting, a true seasonal treat.
• - Poached Pears: A refreshing end to a luxurious meal.

Seasonal Lunch Option

For those seeking a lunch experience, the Guilin Sansui Lunch Course is available for ¥4,900. This course features a refreshing crab meat-based shark fin soup and the option of upgrading to whole shark fin for an additional ¥600. Diners can enjoy a variety of choices, including deep-fried pufferfish, showcasing the restaurant's commitment to utilizing fresh ingredients prepared in a variety of styles.

Reservations and Contact

The Shanghai Crab Course runs from November 1, 2025, to January 4, 2026 (excluding December 20-25). Reservations can be made via phone at 03-3980-5533 or through the hotel’s official website, where online bookings are welcomed.

The restaurant operates lunch from 11:30 AM to 3:00 PM (last order at 2:30 PM) and dinner from 5:30 PM to 9:30 PM (last order at 9:00 PM, with the dinner last order at 8:30 PM). Note that the restaurant will be closed every Wednesday during November but will remain open thereafter.

Whether you are celebrating a special occasion or enjoying a meal with family and friends, Hotel Metropolitan’s offerings provide an exquisite setting for cherished moments.

About Hotel Metropolitan

Opened on June 2, 1985, Hotel Metropolitan symbolizes a new era in Ikebukuro, Tokyo. Conveniently located just a three-minute walk from Ikebukuro Station, it offers easy access to the city’s cultural and culinary highlights. With 805 rooms, 8 dining options, and facilities such as a fitness gym and convenience store, guests can relish an unforgettable stay filled with comfort and convenience.