#Japan #Tokyo #A5 Wagyu #Ginza Yakiniku #USHIO Burger

Exclusive Yakiniku at Ushio Ginza

Scheduled to open in May 2025, the fully private dining experience at Ushio Ginza is designed to convey gratitude for its first three months of operation. Patrons can indulge in selected A5 grade Wagyu beef, all while enjoying a sophisticated, smoke-free environment. This establishment offers a unique take on a traditional Japanese yakiniku experience, ensuring you savor the rich flavors and textures of top-quality meat.

Unforgettable Yakiniku Experience

The heart of Ushio Ginza lies in the premium A5 Wagyu beef served, meticulously chosen for its marbling and tenderness. Each cut is a testament to the chef's dedication, who tailors the preparation method to cater to the meat’s unique characteristics. The beef’s deep umami flavor emerges from the precise cooking temperature, ensuring a heavenly dining affair.

In addition to the beautiful marbling, customers can also enjoy rare cuts that simply melt in your mouth, promising a gastronomic delight. Not just a meal, but an experience curated with passion and craftsmanship that shines through every dish.

Immerse in Luxury with All Private Rooms

Each seating area in the restaurant is designed as a private room, providing an oasis of calm ideal for significant business meetings, intimate gatherings, or special celebrations. The serene ambiance, coupled with elegant Japanese design elements, guarantees a luxurious dining experience that allows guests to connect without distraction.

Relax in your private chamber, enjoying a moment of tranquility amidst the meticulously styled decor. With smoke-free grilling technology, you can immerse yourself in the flavors without worrying about lingering odors. It’s a perfect blend of comfort and sophistication.

Delightful Menu Selections

Takumi Course

• - Appetizers: Special Kimchi, Homemade Namul, A5 Wagyu Sushi
• - Soup: Beef Tail Soup
• - Signature Wagyu Platter: Featuring carefully selected cuts including A5 Wagyu fillet and rib.
• - Special Dish: USHIO Burger
• - Salad: Seasonal Salad
• - Rare Cuts Platter: Two types of A5 Wagyu rare cuts
• - Grilled Dish: Wagyu Roast YAKISUKI
• - Rice Dishes: Choose between refreshing chilled noodles or Wagyu curry
• - Dessert: Today's Special Dessert

The course is priced at ¥9,900 (tax included, service charge of 10% additional).

Free-Flow Plan (with 2-hour all-you-can-drink option)

Featuring the same delectable menu as above, this plan allows diners to enjoy premium beverages alongside their meal for ¥13,000 (tax included, service charge of 10% additional).

For detailed menu contents or inquiries, please contact the restaurant directly.

About Ushio Ginza

• - Location: 7-10-8 GINZA 5th Taiyo Building 302, Chuo City, Tokyo
• - Contact: 03-6263-8138
• - Accessibility: Just a 3-minute walk from Ginza Station and a short walk from Higashi-Ginza and Shimbashi stations.

Operating Hours: Daily from 12:00 PM to 3:00 PM and 5:00 PM to 11:00 PM. Hours may vary. Reservations recommended due to limited seating (38 seats total).
For more details, please visit Tabelog.

For inquiries regarding the restaurant or business matters, please reach out to Ushio Ginza directly.