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Explore MUJI's New Summer Chilled Foods

As the summer heat intensifies, MUJI, operated by Ryohin Keikaku Co., Ltd., unveils its seasonal range of chilled food products, perfect for those sweltering days when appetite dwindles. The new offerings, available from April 8, include the "Chilled Tea Rice" series and the "Noodles Dipping Sauces" series, both aimed at providing refreshment and ease in meal preparations. These products can be found at MUJI stores nationwide and their online store.

MUJI continues to emphasize a lifestyle that promotes simple yet luxurious values, seeking to enhance daily living through various products and services. With rising summer temperatures and the summer sun bearing down, MUJI presents a selection of convenient and delicious items meant to be enjoyed during the hottest times of the year. Their chilled items are crafted to provide nutritious options, ensuring there's no need to sacrifice quality when food becomes less appealing due to the heat.

Chilled Tea Rice Series

The "Chilled Tea Rice" series features a freeze-dried mix that allows you to enjoy delicious tea rice by simply pouring cold water over hot rice. With this convenient method, you can savor a meal without the need for cooking, making it ideal for those hot days when you’d rather not turn on the stove.
Last year’s popular varieties include "Chopped Vegetable Yamagata Dashi," "Ume and Yam," and "Kimchi with Pickled Mustard Greens." This year, MUJI introduces a new flavor dubbed "Nagano's Yatara." This local dish, reimagined into a tea rice format, is characterized by the delightful textures of diced eggplant, cucumber, and pickled radish, complemented by aromatic shiso and a hint of spice from green chilies. This series is perfect for various occasions—from summer breakfasts to light snacks during a hot afternoon.

Noodles Dipping Sauces Series

Cold noodle dishes are a staple of summer, but they can become monotonous, leading to vegetable shortages and the wish for extra side dishes. To combat these issues, MUJI is launching a new "Noodles Dipping Sauces" lineup designed to incorporate vegetables seamlessly into your meals. Simply pour chilled sauce over your favorite noodles, toss in some fresh vegetables, and prepare a dish that’s both delicious and visually appealing.
The range includes three distinct sauces: "Coconut and Herb Curry Sauce," "Chopped Ginger Meat Miso Sauce," and "Three Pepper Bibimbap Sauce." Not only do these sauces enhance the flavor, but they also promote healthier eating by encouraging the inclusion of leftover veggies from your fridge.

Classic Summer Offerings

This year marks the return of the beloved "Chilled Soup for Rice" series and the "Chilled Curry" series. The former allows for quick meals by simply adding chilled soup over rice. Last year's favorites—"Chilled Sesame Soy Milk Soup" and "Chilled Beef Dashi Gukbap"—join classic offerings like "Miyazaki-style Chilled Soup," which has been a seasonal favorite since 2012.
The "Chilled Curry" series, a staple since its introduction in 2022, also returns by popular demand. Featuring three flavors: "Chicken Ginger Curry," "Shrimp and Tomato Curry," and "Lemon Cream Chicken Curry," these dishes can be enjoyed cold without any preparation. Simply keep them in your refrigerator for a refreshing meal at any time. Whether served chilled, at room temperature, or warmed up, they are versatile enough to be used as dipping sauces for cold noodles or as stand-alone dishes.

This summer, MUJI provides convenience and deliciousness with its extensive lineup of chilled foods that promise to make your meals enjoyable, even on the hottest of days. Stay refreshed and satisfied with MUJI's thoughtfully curated offerings this summer season!