#USA #Smithfield #Foodservice #Smithfield Culinary #IFDA

Smithfield Culinary Recognized at IFDA Distributor's Choice Awards 2025

Smithfield Culinary, a division of Smithfield Foods, claimed the prestigious title of Overall Winner at the 2025 International Foodservice Distributors Association (IFDA) Distributor's Choice Awards. This accolade stands as a testament to the company's unwavering commitment to excellence in the foodservice sector, where collaboration and innovation are paramount.

The award ceremony highlighted not only their overall recognition but also emphasized their achievements in two significant categories: Strategic Partner and Sales Leader, showcasing Smithfield Culinary’s impact on foodservice distribution relationships.

Art Michaels, Vice President of Distributive Sales at Smithfield Culinary, expressed immense pride in receiving this recognition, stating, "It is an incredible honor to be recognized by our distributor partners for our contributions to the foodservice industry. Smithfield Culinary strives to cultivate meaningful relationships with all industry stakeholders, and we genuinely value the important role distributors play in our shared success."

The IFDA Distributor's Choice Awards underscore the importance of distributors' evaluations of foodservice manufacturers, focusing on business collaboration, product innovation, and effective sales and marketing support. Votes from foodservice distribution companies reflect their professional opinions on their experiences dealing with manufacturers, underlining the importance of trust and reliability in these relationships.

Mark S. Allen, President and CEO of IFDA, reflected on this achievement, stating, "It is a remarkable accomplishment to be recognized by distributors for excellence. We celebrate Smithfield Culinary's success and look forward to its continued contribution to the industry." This recognition not only affirms the company's excellence but also signals a commitment to ongoing collaboration within the food service community.

Smithfield Culinary’s success is driven by its dedication to innovation and quality. By harnessing trend-driven insights and implementing targeted marketing campaigns, they continue to support their partners in overcoming market challenges. To further this commitment, Smithfield Culinary provides robust training programs designed to empower sales and operational teams with the skills necessary for success.

The company is renowned for its diverse portfolio, which includes brand names such as Smithfield®, Margherita®, and Smoke'NFast®. Each product segment is designed to inspire chefs and consumers alike, delivering high-quality and innovative culinary solutions. Their approach encapsulates a commitment not just to quality food products but also to sustainability and culinary advancement.

As the foodservice industry continues to evolve, Smithfield Culinary remains steadfast in its efforts to foster meaningful relationships with distributors and customers. With a focus on collaboration and shared success, they are positioned for a future of continued growth and innovation in the foodservice landscape.

For more information on Smithfield Culinary and its offerings, visit www.smithfieldculinary.com.

About Smithfield Culinary

Smithfield Culinary is a dedicated arm of Smithfield Foods, focused on delivering exceptional quality and innovation in foodservice products. Their dedication to culinary arts is matched only by their commitment to sustainability and fostering professional relationships within the industry.

About Smithfield Foods

Smithfield Foods, Inc. (Nasdaq SFD), is a leading American company specializing in packaged meats and fresh pork products. With strong relationships with U.S. farmers and a commitment to sustainable practices, Smithfield Foods is a key player in meeting the global demand for quality protein products.