Get ready to tantalize your taste buds with a delightful lineup of lemon-infused sweets at Criollo’s Lemon Fair. Running from June 1 to July 31, 2025, at its locations in Kotake Mukaihara, Nakameguro, and Azabudai Hills in Tokyo, this fair is a celebration of all things lemon!
A Special Treat - Lemon Cheesecake!
One of the highlights of the fair is the seasonal
Lemon Cheesecake, which puts a citrus twist on Criollo's signature
Phantom Cheesecake. Maintaining the light and fluffy texture that has made it a favorite, the aroma of fresh lemon elevates the dessert to new heights. It features a subtle bitterness from lemon zest, beautifully balancing the sweet and tart flavors, making it the quintessential summer dessert. This cheesecake will also be available in the online shop, perfect for sending as gifts to loved ones who can't visit the store firsthand.
Product Name: Lemon Cheesecake
Price: ¥1,800
Note: Early sales are available exclusively through LINE gift services before the official launch on June 1st.
A Variety of Lemon Sweets Await You
The fair promises an array of refreshing lemon-flavored goodies beyond just cheesecake.
- - Tarte Citron – Priced at ¥730, this tart features a crisp pastry shell filled with zesty lemon cream. The addition of rich almond cream creates a well-balanced taste, eliminating excessive sourness.
- - Baba Limoncello – A decadent treat at ¥700, made with the Italian lemon liqueur, Limoncello, infused into the dessert's base, offering a delightful blend of bitterness and sweetness.
- - Verine Citron – Available for June only at ¥700, this heavenly combination of soft honey jelly and lemon mousse provides a gentle and exquisite flavor.
- - Danjou Citron – At ¥580, this traditional sweet has been given a modern twist with a creamy, melt-in-your-mouth texture complemented by a hint of lime and a refreshing lemon jelly center.
- - Rare Cheese Citron – Priced at ¥600, this sweet features a rich cheese mousse and tart lemon jelly molded into adorable heart shapes, delivering a creamy and tangy experience.
- - Chou Citron – A delightful treat at ¥540, filled with lemon purée and accented with lemon jam, offering a sweet-and-sour flavor perfect for the rainy season.
New Additions from July
As the fair progresses into July, new sweet creations will join the lineup!
- - Rim Lemon – Priced at ¥740, this delicious dessert features lemon mousse enclosing refreshing lemon jelly alongside rich praline cream, all balanced with the crispy texture of dried crepes and topped with lemon jam and lime zest for a refreshing garnish.
Ignite Your Summer
Don’t miss this opportunity to cool down with Criollo’s refreshing lemon sweets that promise to brighten up your summer days! Please be aware that prices are inclusive of tax, and availability may vary by location.
About Chef Sant Antoine
Leading the creations at Criollo is the French pastry chef
Sant Antoine, known for blending his innate French sensibilities with a love for Japanese culture. His vision is to continually evolve the bakery, offering contemporary delights that resonate with seasonal trends while ensuring every bite brings happiness.
Criollo operates three stores in Tokyo—Kotake Mukaihara, Nakameguro, and Azabudai Hills—as well as an online shop.
For more information, visit Criollo's official website
here or follow them on Instagram
here.
Recent press releases can also be found on their official website.