Doto Carbon Farming Award
2026-02-04 04:01:36

Doto Carbon Farming Research Group Wins Excellence Award at Sustainability Awards 2025

Doto Carbon Farming Research Group Shines at Sustainability Awards 2025



The Doto Carbon Farming Research Group, based in Bekkaicho, Hokkaido, has earned recognition at the prestigious Sustainability Awards 2025. This event is organized by the Ahu no Wa 2030 Project in collaboration with Japan's Ministry of Agriculture, Forestry and Fisheries, Ministry of the Environment, and Consumer Affairs Agency. The award ceremony took place on February 2, 2025, at AgVenture Lab in Chiyoda, Tokyo.

The winning project, titled "Pioneering the Future of Dairy Farming from Doto," showcased the group’s significant research and innovation in carbon farming. This initiative focuses on sustainable dairy farming practices that center around Bekkaicho, one of Japan's leading dairy production areas. The project highlights various farming methods implemented by local dairy farmers that contribute to carbon sequestration in soil and the activation of microorganisms. Moreover, it underlines the importance of regional collaboration in building sustainable dairy farming models.

The awards program aims to recognize and promote exemplary sustainable initiatives within the food and agricultural sectors. This year, a total of 56 submissions were received from across the nation. The selected winning initiatives are set to be promoted internationally through the Ministry's official channels, enhancing awareness of best practices in sustainable agriculture.

The award ceremony featured various key figures, including Seiko Nishikata from the Ministry of Agriculture and Naho Furuta, an honorary professor at the University of Hyogo, who contributed to the judging process. The recognition received by the Doto CF Research Group is not just an accolade but an essential affirmation of their hard work and commitment to sustainable agriculture.

Looking ahead, the Doto Carbon Farming Research Group is planning to continue its focus on local, carbon-reducing dairy farming practices. This will involve disseminating research findings and engaging with the community to foster a sustainable future for food and agriculture. Through their collective effort, they aim to integrate consumers into the value chain and cultivate a supportive structure for sustainable practices.

The project's winning entry is available on the official MAFF channel on YouTube, raising awareness and understanding of the efforts involved in transitional dairy farming practices. The project was lauded for its clear communication and impactful message, helping underline the pivotal role of sustainable farming in combating climate change.

Summary of Award Details


  • - Award Name: Sustainability Awards 2025
  • - Organizer: Ahu no Wa 2030 Project (in collaboration with the Ministry of Agriculture, Forestry and Fisheries, Ministry of the Environment, and Consumer Affairs Agency)
  • - Award Category: Excellence Award
  • - Winning Project Title: "Pioneering the Future of Dairy Farming from Doto" (Available on MAFF official YouTube channel: maffchannel)

About Doto Carbon Farming Research Group


Founded in August 2023, the Doto Carbon Farming Research Group collaborates with local dairy farmers and milk processing companies in Bekkaicho, Hokkaido, promoting a food chain that fosters sustainability. The group aspires to create a system where consumers can actively participate and support these initiatives in the future.

For more information, visit the Doto Carbon Farming Research Group’s official website or their note on carbon farming.


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