Experience a Luxurious Valentine's Day at Benjamin Steakhouse Roppongi

Celebrate Love at Benjamin Steakhouse Roppongi

This February, Benjamin Steakhouse Roppongi invites you to indulge in a specially crafted Valentine's Day course that is sure to ignite passion and create unforgettable memories. With a quintessential New York dining experience, this renowned steakhouse draws inspiration from its Brooklyn roots to offer a luxurious dining option in Tokyo.

From February 1 to February 28, 2026, couples can enjoy a unique course titled "A Journey of the Senses from Pure White to Rose Red," designed to reflect love's journey through delectable food against a backdrop of multicultural Roppongi. The course features four exquisite dishes—each crafted to connect diverse cultures with the universal emotions of meeting, passion, and an optimistic future.

The experience begins with an appetizing appetizer, the Grilled Halloumi Salad with Tzatziki, a captivating tribute to Aphrodite that combines the rich, grilled flavor of Cypriot Halloumi with refreshing Tzatziki sauce. This starter sets a delightful tone for the evening, awakening the palate with its unique flavors.

Next is the magnificent Snapper and Crab Bouillabaisse - Soft Shell Symphony. Crafted using a broth from the highly sought-after red sea bream, this dish features succulent soft shell crab and giant soft shell shrimp, complemented by the aromatic notes of thyme and paprika. For an added zing, a splash of grilled lemon enhances the dish, elevating its freshness and delightful complexity.

As the meal progresses, guests can select from USDA Prime Filet Mignon or the 28-Day Aged T-Bone Steak, both of which epitomize the restaurant's culinary credibility. Each steak is aged for a minimum of 28 days, ensuring an incredibly rich flavor that is then expertly cooked to perfection using broilers imported directly from the U.S. The beef is accompanied by luxurious Truffle Mashed Potatoes and decadent Creamed Spinach—a perfect pairing that accentuates the rich taste of the steak while encapsulating the romantic atmosphere of the evening.

Finally, dessert is a showstopper with the Strawberry Delight Chocolate Parfait—a dreamy combination of sweet and tart strawberries intertwined with rich chocolate, garnished with apple compote modeled after a rose. This visual and gustatory delight brings a fitting conclusion to the romantic evening, leaving guests with sweet memories to savor.

Course Summary

- Location: Benjamin Steakhouse Roppongi, 7-14-4 Roppongi, Minato City, Tokyo, B1F, Rem Roppongi Building
- Duration: February 1 - February 28, 2026
- Price:

- Valentine's Special Filet Mignon Course: ¥18,000 (tax included)
- Valentine's Special 28-Day Aged T-Bone Steak Course: ¥26,500 (tax included)

- Reservations Required: Please call us at 03-5413-4266 or email [email protected] to secure your experience.
- Website: Benjamin Steakhouse Roppongi

About Benjamin Steakhouse

Benjamin Steakhouse is an iconic steakhouse originating from Brooklyn, New York, founded by seasoned chefs Benjamin Prokopy and Benjamin Sinanaj in collaboration with Arturo McClay, a master steak cook with over twenty years of experience. The Roppongi location offers a luxurious ambiance reminiscent of Manhattan while providing an extensive wine selection that caters to all preferences. With private dining options available, it's perfect for intimate meals, celebrations, or corporate events—a true culinary haven in the heart of Tokyo.