#Japan #Tokyo #Grill #Sizzler #Hawaiian Fair

Experience the Flavors of Hawaii at Sizzler's Aloha! Hawaiian Fair

This summer, Sizzler, a well-known salad bar and grill restaurant chain from the Royal Group, is excited to announce the return of its popular Aloha! Hawaiian Fair, starting on July 15, 2026, and continuing until September 23, 2026. This marks the fifth edition of the fair, which promises to delight guests with an upgraded menu inspired by the culinary richness of Hawaii.

A Taste of Hawaii

The Aloha! Hawaiian Fair embodies the spirit of the islands with its vibrant mix of dishes. Guests can enjoy a variety of grilled selections, including the much-anticipated Big Island Grill. This lavish offering features tender teriyaki chicken, juicy ribeye steak, savory pork spare ribs grilled with a hint of pineapple in a Polynesian sauce, and fragrant garlic shrimp—all served on one plate. Whether you're dining solo or sharing a meal with a friend, options like the Ribeye Steak (150g) & Garlic Shrimp or Hamburger & Garlic Shrimp are designed for both individual and communal dining.

The star of Sizzler's renowned salad bar will also shine brightly during this event, presenting two exclusive deli salads. The Hawaiian Rice Salad, which was a hit last year, has been enhanced by replacing the kale with Swiss chard, resulting in a smoother texture. The Lilikoi Macaroni Salad, made with a refreshing passionfruit sauce, introduces a sweet yet tangy flavor that will reawaken your appetite during the summer heat. For dessert, guests can indulge in Acai Banana Yogurt and Lilikoi Panna Cotta, both delectable treats that encapsulate the essence of Hawaiian cuisine.

Fair Details

Sizzler’s Aloha! Hawaiian Fair will take place from July 15 through September 23, 2026, across all 12 Sizzler locations. These locations include popular spots like the Shinjuku Mitsui Building and Aqua City Odaiba among others. Be aware that the event dates may change based on ingredient availability.

Menu Highlights

Some of the featured dishes of the Aloha! Hawaiian Fair include:

• - Big Island Grill:

- Enjoy a delightful combination of juicy teriyaki chicken, ribeye steak, and mouthwatering garlic shrimp, all grilled to perfection. Prices start at ¥11,450 with salad bar arrangements for two to four guests.

• - Ribeye Steak (150g) & Garlic Shrimp:

- This dish features a tender ribeye steak paired with three pieces of savory garlic shrimp, available starting from ¥6,030 with a salad bar.

• - Hamburger & Garlic Shrimp:

- A hearty hamburger paired with three pieces of garlic shrimp, served with salad bar options, priced from ¥5,310.

• - Garlic Shrimp:

- Made with soft-shell shrimp, it's perfect for enjoying the rich garlic flavor, starting from ¥2,500 for eight pieces.

Salad Bar Delight

The premium salad bar boasts a tropical twist with:

• - Hawaiian Rice Salad:

- Combining Calrose rice with bacon, pineapple, celery, and Swiss chard in a flavorful onion dressing.

• - Lilikoi Macaroni Salad:

- A refreshing mac salad featuring passionfruit sauce for a tangy taste experience.

Special Beverages

Enhancing the dining experience, Sizzler features exclusive drinks such as:

• - Coconut Water: A must-try summer hydration option at ¥880 that makes a lovely visual statement on your table.
• - Local Brews: Including Big Wave Golden Ale and Longboard Island Lager, both priced at ¥980, perfect complements to your meal.

A Commitment to Quality

As the Aloha! Hawaiian Fair returns for the fifth year, Sizzler continues to redefine its dining experience. This year’s event highlights the beloved combination of their premium salad bar with an enticing array of grilled dishes now served on sizzling hot platters, enhancing the mouthwatering appeal of each meal. A special emphasis is placed on crafting juicy flavors while ensuring that the presentation captures the sizzling allure of Hawaiian cuisine.

Discover the new grand menu launched on June 24, 2026, featuring exciting new combinations centered around Sizzler's famous hamburger, which promises both flavor and volume. From beef hamburgers to lamb chops grilled to perfection, each dish embodies a culinary journey worth exploring.

For more details on this exciting culinary adventure, visit Sizzler's website.

About Sizzler

Founded in 1958 in California, Sizzler has established a unique identity in Japan since its opening in 1991. With a diverse salad bar offering over 70 items, including fresh vegetables, fruits, soups, tacos, desserts, and more, guests are invited to craft their own unique salads with flavors reflecting Sizzler's quality and innovation. Experience the fantastic Aloha! Hawaiian Fair at Sizzler where Hawaii meets your plate!