#Japan #Kamakura #Five Group #Kuroge Wagyu

A New Culinary Journey: Kuroge Wagyu Donburi Ohno Opens in Kamakura

On August 8, 2025, a fresh and innovative culinary destination will emerge in Kamakura: Kuroge Wagyu Donburi Ohno. This new brand, developed by the B-gourmet Research Institute, a subsidiary of Five Group, aims to redefine the taste of Kuroge Wagyu by focusing not only on the quality of the beef but also on the dining experience as a whole.

A Commitment to Excellence

Kuroge Wagyu Donburi Ohno is a specialized restaurant dedicated to serving authentic Japanese Wagyu rice bowls. The establishment has meticulously re-evaluated every aspect of serving Wagyu to ensure that each bowl showcases the true essence of this prized beef. From ingredient selection to cooking techniques, everything has been refined to deliver an unparalleled flavor experience.

Innovative Cooking Techniques

At Kuroge Wagyu Donburi Ohno, only A4 ranking or higher Kuroge Wagyu is used, which is vital for achieving the donburi's exceptional quality. The beef undergoes over seven hours of low-temperature cooking and aging, elevating its natural flavors to an extraordinary level. The result is a melt-in-your-mouth texture alongside a unique “fresh eating” experience, all crafted by expert hands.

The carefully sliced beef is then served in a traditional Japanese donburi, accompanied by perfectly steamed rice cooked in a traditional flame pot and paired with a homemade sauce. This thoughtful presentation harmonizes with the culture and art of Japanese dining.

A Celebration of Japanese Tradition and Innovation

Kuroge Wagyu Donburi Ohno is not just another beef rice bowl restaurant; it symbolizes a revolutionary approach towards enjoying Wagyu beef. The restaurant emphasizes a combination of tradition and innovation, focusing on:

• - Carefully Prepared Kuroge Wagyu: Ensures the highest quality and taste from farm to table.
• - Authentic Japanese Rice: Steamed to perfection in a flame pot, providing an ideal complement to the beef.
• - Traditional and Contemporary Ambiance: Designed to create an authentic dining atmosphere that enhances the overall experience.

It’s more than just food; it’s an emotional connection to Japan’s culinary heritage delivered through one exquisite bowl.

Prime Location and Opening Promotions

The first location of Kuroge Wagyu Donburi Ohno is conveniently located just a short distance from Kamakura's famous Komachi Street. This site was chosen to attract both locals and tourists in search of a unique dining experience. To celebrate its grand opening, from August 8 to August 17, all set meals will be offered at a special discount of 300 yen.

Restaurant Details

Kuroge Wagyu Donburi Ohno Kamakura

• - Opening date: August 8, 2025
• - Address: 2-2-16 Komachi, Kamakura, Kanagawa Prefecture
• - Phone: 0467-84-7869
• - Business Hours: Monday to Saturday: 11:00 AM – 9:30 PM (Last Order: 8:30 PM), Sunday and Holidays: 11:00 AM – 9:00 PM (Last Order: 8:00 PM)
• - Opening Promotion: From August 8 to August 17, all set meals will be discounted by 300 yen.

About Five Group

Founded in June 2003, Five Group has established itself as a recognized name in the culinary industry, focusing on quality, innovation, and employee well-being. With over 2,346 employees, they have received numerous accolades, including the top spot in the “Great Place to Work” rankings for the restaurant industry and recognition as a “Health Management Excellent Corporation” for seven consecutive years.

For more information about their establishments and corporate activities, visit Five Group Official Website. Follow their journey on social media: Twitter, Instagram, and YouTube.