Tokyo Station's Gransta Launches Exciting Summer Fruit Fair Featuring Luscious Desserts

Summer Delights at Tokyo Station's Gransta

The renowned commercial facility, Gransta Tokyo, located inside Tokyo Station, is set to unveil its inaugural Summer Fruit Fair from July 22 to August 31. This exciting event is a celebration of summer fruits like peaches, mangoes, and pineapples, showcasing a lineup of exclusive desserts and pastries that are sure to tantalize the taste buds.

As the sweltering heat of summer bears down, visitors can find relief and rejuvenation in the form of these sumptuous treats. Each dessert highlights the seasonal fruits, creating a sensory experience that combines both flavor and visual appeal. Notable items on the menu include:

1. Summer Fruit Pudding a la Mode (1,280 JPY)

Enjoy a classic pudding topped with ice cream and a medley of summer fruits, including peach, mango, melon, and muscat grapes. The contrast of the bittersweet caramel and the juicy sweetness of the fruits offers a delightful gourmet experience.

2. Mid-Summer Acai Bowl (1,790 JPY)

This refreshing acai bowl, filled with a luxurious mix of fresh fruits like mango, kiwi, banana, and strawberries accompanied by toppings such as granola, goji berries, and coconut, is a feast for the eyes and palate.

3. Colorful Dome Jelly (896 JPY)

This exquisite dessert features layered jelly filled with kiwis and berries atop a foundation of crushed jelly and ripe fruits, concluding with a delightful mousse made from pineapple, orange, and lemon.

4. Pineapple & Mango Custard Cream Bread (420 JPY)

A taste of paradise, this brioche bun filled with passion fruit cream and chunks of fresh pineapple and mango, is perfect for a light summer dessert.

5. Peach Parfait (1,728 JPY)

A masterpiece from a fruit specialist, this parfait layers luscious domestic peaches with puree, sponge cake, fresh cream, and yogurt, delivering a refreshing and light summer indulgence, available until August 5.

6. Mango-infused Delights

Mango lovers can savor various creations, such as:
- Mr. Cheesecake's Mango Classic (945 JPY): A smooth cheesecake elevated with mango segments and a zesty lime jelly base.
- Mini Crepes with Apple Mango (500 JPY): These soba flour crepes are filled with rich and aromatic apple mango, mingled with coconut and homemade custard.

And for those craving some tropical vibes, try the Mango Gin Cocktail (880 JPY) and the Mango Yogurt Parfait (780 JPY) that promise to refresh and revive your senses.

7. Pineapple Bliss

The pineapple treats, each unique and flavorful, include:
- Tarte Tatin Ananas (530 JPY): A lovely rendition of a classic dessert using croissant dough and caramelized pineapple, creating a luxurious blend of textures and flavors.
- Pineapple Croffin (584 JPY): This delightful pastry merges the crispness of a croissant with the softness of a muffin.

With 18 brand-new summer products, each dish is crafted to reflect the flavors of the season, making the fair a must-visit event for anyone at Tokyo Station. Join us at Gransta Tokyo from July 22 to August 31 for an unforgettable taste of summer!