#Japan #Tokyo #Sakuram Seafood #Toyosu Market #Fresh Bonito

Discover the Seasonal Delicacies of Bonito at Sakuram Seafood

This August, Sakuram Seafood is celebrating the bounty of the season with its popular limited-time menu, 'Imashun Menu', showcasing fresh bonito directly sourced from Toyosu Market. A highlight of culinary craftsmanship, these seasonal dishes promise to bring you the captivating flavors of summer.

Experience Fresh Bonito in a Unique Way

Sakuram Seafood, based in Chiyoda, Tokyo, prides itself on using only the freshest seasonal ingredients. This month, they present four exquisite dishes featuring 'returning bonito'—a seasonal delight known for its rich flavors and high-quality freshness.

1. Izu Regional Dish: Returning Bonito Uzuwakaba (Blue Pepper Miso Namero) - 658 yen (tax included)

A traditional Izu recipe brought to life, this dish features returning bonito mixed with a vibrant blue pepper miso. The perfect balance of spiciness brings out the intrinsic flavor of the fish, crafting a dish that is both savory and satisfying.

2. Sashimi of Returning Bonito - 658 yen (tax included)

For those who appreciate freshness at its best, the returning bonito sashimi comes highly recommended. This dish allows you to experience the pure, unadulterated taste of high-quality bonito, presented simply to highlight its exquisite flavor.

3. Tosa-style: Returning Bonito Tataki - 658 yen (tax included)

Grilled to perfection, this tataki style dish features returning bonito, which is slightly seared to enhance its rich taste. Served with aromatic seasonings and a refreshing ponzu sauce, it's a great way to enjoy a summertime favorite.

4. Bonito Katsudon with Plenty of Condiments and Dressed in Shaved Ice Ponzu - 768 yen (tax included)

A delightful twist on the classic dish, this bonito katsudon is crispy and flavorful, accompanied by a generous amount of fresh condiments. The shaved ice ponzu dressing adds a refreshing touch, making it ideal for summertime enjoyment.

All these dishes are available starting from just 658 yen (tax included), ideal for those seeking quality, affordability, and the freshest flavors this summer. Each plate is a testament to the skillful craftsmanship of Sakuram Seafood's chefs, ensuring high freshness while keeping the dining experience delightful and accessible.

A Taste of Summer Awaits

This August, take this wonderful opportunity to indulge in the seasonal flavors of returning bonito at Sakuram Seafood. It's not just about serving fresh seafood; it's about delivering unforgettable moments through quality meals.

At Sakuram Seafood, providing fresh seafood at reasonable prices is a core mission. Make sure to take advantage of this unique chance to savor the height of seasonal delights while they last!