#United States #Atlanta #Smashburger #Ted's Montana Grill #Craft Cocktails

Ted's Montana Grill Expands Offerings

Ted's Montana Grill, a well-loved name in American dining, is making waves with exciting new additions to its menu. Known for its elevated comfort food and an authentic American experience, the restaurant is introducing the much-anticipated Smashburger as a permanent fixture. With a unique twist on traditional favorites, this new item promises to be a game-changer in the burger scene.

The Smashburger features a remarkable combination of flavors, incorporating two 3 oz. patties made of either premium beef or flavorful bison, bringing a one-of-a-kind taste that only Ted's can offer. Inspired by the demand for signature handcrafted dishes, the Smashburger is topped with diced red onions, Ted's proprietary seasoning, three slices of gooey melted American cheese, six house-made pickle slices, and their delicious ranch sauce. It's a hearty meal, perfectly complemented by crispy hand-breaded onion rings and freshly made French fries.

George McKerrow, CEO and co-founder of Ted's Montana Grill, expressed pride in the restaurant's unique standing as the only establishment in the U.S. to serve a bison Smashburger. This signifies a substantial commitment to authenticity and quality that Ted's is renowned for.

To accompany the culinary masterpiece, Ted's is not only rolling out the Smashburger but also launching a new catering menu, expertly tailored for various occasions such as graduation parties, corporate events, seasonal celebrations, and cozy gatherings at home. With an array including bison meatballs, Bar None sliders, cedar plank salmon, and bison brisket, the menu is custom-designed to please guests of all preferences.

Perhaps equally thrilling is the introduction of craft cocktails that add a sophisticated touch to the dining experience. Guests can enjoy exciting drinks like the Snowcrest Cosmopolitan, made with Tito's Handmade Vodka and fresh ingredients, and the Agave Old Fashioned, offering a bold twist on a classic cocktail with Herradura Silver Tequila and unique flavorings.

Additionally, Ted's Montana Grill is enhancing its wine selection to include premium offerings such as the Synthesis Cabernet Sauvignon from Martin Ray Winery, and the organic and vegan-friendly Loveblock Sauvignon Blanc, crafted by the esteemed winemaker Kim Crawford. These selections are available at select locations, presenting guests with an option that aligns with diverse dietary preferences.

Fans of Ted’s can also look forward to the return of the seasonal Strawberry Shortcake, a sweet treat that promises to satisfy cravings. This beloved dessert cements the restaurant's commitment to providing not only hearty savory meals but also delightful sweets that leave guests with lasting memories.

Ted's Montana Grill operates for both lunch and dinner services, making it a convenient choice for dining out or for catering needs. You can make reservations and view the complete menu online at www.tedsmontanagrill.com or by calling your local branch.

With these latest offerings, Ted's Montana Grill continues to earn its reputation as a top destination for burger lovers, while also accommodating a wide range of tastes and preferences. Don't miss out on the chance to experience what’s new at Ted’s; it's all about bold flavors and exceptional dining today!

Conclusion

Ted's Montana Grill is undeniably setting a benchmark with its innovative culinary offerings. The dedication to providing quality, taste, and unique dining experiences showcases why this restaurant remains a favorite among burger enthusiasts and foodies alike. Join us in celebrating these thrilling additions to the menu and discover why Ted's is continuously named as one of the best restaurants in the burger business.