Delicious Collaboration with Haconect and Sanuki Udon
The internationally renowned VTuber agency, Haconect, managed by Analog Inc., is thrilled to announce an exciting collaboration with the beloved Sanuki Udon restaurant, Yashima, located in Shibuya. From
June 2 to June 28, 2026, food and anime fans alike will have the chance to dive into a unique culinary experience at this special event.
Unique Menu Offerings
The collaboration features three specially crafted udon dishes inspired by Haconect's members:
Akai Akame,
Suimori Atori, and
Mofuyama Sorara. Each dish is priced at 1,800 yen (including tax) and promises to deliver flavors that fans won't forget.
1.
Akai Akame's Buff Udon – A delightful mix of udon served with okra, pork, sudachi, and grated daikon.
2.
Suimori Atori's Male-named Udon – A hearty dish with udon featuring bean sprouts, cabbage, pork, deep-fried bits, and garlic.
3.
Mofuyama Sorara's Spicy Chige Udon – Udon topped with kimchi, fish cake, pork, spicy gochujang, and oil for a kick of flavor.
Each visitor to Yashima during this collaboration will receive a random postcard (there are four styles) and a unique sticker that can only be obtained at this location. Supplies are limited, so don't miss out!
Exclusive Merchandise
Beyond the delicious udon, fans can also purchase themed merchandise featuring their favorite Haconect VTubers:
- - Acrylic Figures - Available in three designs (approximately 170mm), priced at 1,700 yen each.
- - Pin Badges - Featuring three designs (approximately 57mm), available for just 300 yen each.
- - Acrylic Chopstick Holders - Three designs at 500 yen each (approximately 76mm).
- - Acrylic Coasters - Priced at 700 yen each, also featuring three unique designs (approximately 90mm).
Hurry, as these items are limited in stock and may sell out quickly!
About Sanuki Udon Yashima
Founded in 1936 in Zentsuji City, Kagawa Prefecture, Yashima is currently managed by its fourth-generation owner. The name, Yashima, originates from the renowned Yashima area located in northeastern Takamatsu City, Kagawa. The restaurant prides itself on providing hand-made udon crafted without machines, using domestic wheat sourced from Kagawa and soy sauce from Kamada, also from Kagawa. The broth is made from quality ingredients such as ibuki sardines, and several types of katsu (dried bonito) sourced from across the nation. The entire process of making udon can take up to three days, and orders are freshly boiled upon request, so guests may experience a short wait before enjoyment.
For more information about their offerings, check out their social media profiles on
Instagram and
Twitter.
Event and Restaurant Details
- - Event Duration: June 2 to June 28, 2026
- - Operating Hours:
- Monday: 11:30 AM - 3:00 PM
- Tuesday: 11:30 AM - 2:00 PM
- Wednesday: 11:30 AM - 9:00 PM
- Thursday to Sunday: 11:30 AM - 9:30 PM (Closed irregularly)
Visit the collaboration at:
Sanuki Udon Yashima
住所: 〒150-0044 東京都渋谷区円山町10-13 サンライズビル1階
Haconect VTuber Agency
Established in June 2021, Haconect is dedicated to supporting its VTuber talents with management and encouraging community interactions through streaming. As a burgeoning agency in Akihabara, Haconect offers a fully equipped studio for recording and streaming alongside diverse merchandise to cater to fan experiences.
Company Information
Name: Analog Inc.
Headquarters: 4-14-1 Sotokanda, Chiyoda City, Tokyo
Established: April 1, 2021
Capital: 9 million yen
For inquiries about the event, use the general contact form on the Haconect website:
Contact Haconect.