Celebrate Christmas at Hotel Metropolitan Edmont
The festive season is upon us, and Hotel Metropolitan Edmont in Chiyoda, Tokyo, is ready to make your Christmas truly unforgettable. This year, the hotel introduces its enchanting Christmas theme, "Sparkling Holidays," featuring a selection of six delightful cakes that reflect the culinary excellence recognized as the essence of Edmont.
A Message from Pastry Chef Mitsuhiro Iiyama
Chef Mitsuhiro Iiyama, the mind behind this year's enchanting creations, has envisioned a sophisticated and glamorous Christmas for adults. He has crafted each cake with elegance in mind, ensuring every bite captures the spirit of the holiday season. Join us at Edmont for a holiday filled with joy and sparkle!
Reservation and Pickup Details
- - Reservation Period: October 1, 2025 (Wednesday) to December 24, 2025 (Wednesday)
- - Pickup Dates: December 20, 2025 (Saturday) to December 25, 2025 (Thursday) from 10:00 AM to 7:00 PM at "Patisserie Edmont."
- - How to Reserve: Reservations can be made online or by calling the direct line at 03-3237-7119.
- - Reservation Link
The Spectacular Christmas Cake Selection
This festive season, indulge in six unique cakes, each crafted with artistry and care. The selection features two
Special cakes with limited availability. Make sure to reserve them early!
Special Cakes
1.
Joyeux Noël (ジョワイユ・ノエル)
-
Limited Quantity: 80 units
-
Size: Approximately 9 cm in diameter and 9 cm in height
-
Description: This chocolate-wrapped cake is inspired by a chimney, combining smooth chocolate cream with a rum-infused savarin. Topped with Veuve Clicquot Rosé champagne jelly, it encapsulates a perfect indulgence for an adult Christmas.
-
Price: ¥5,000
2.
Flamme de Noël (フラム・ド・ノエル) – The Flame of Christmas
-
Limited Quantity: 40 units
-
Size: Approximately 15 cm in diameter and 13 cm in height
-
Description: Evoking the flames of a Christmas torch, this two-tiered cake features striking ruby chocolate and combines rich Jersey cream with Amaou strawberries, hidden within a blueberry marmalade rare cheesecake tart.
-
Price: ¥6,500
Other Delightful Cakes
3.
Strawberry Shortcake (いちごのショートケーキ)
-
Size: 5号 / Approximately 15 cm
-
Description: A classic favorite, featuring domestic strawberries wrapped in fluffy sponge cake and smooth cream. Enjoy a burst of strawberry flavor in every bite.
-
Price: ¥4,800
4.
Chocolat (ショコラ)
-
Size: 5号 / Approximately 15 cm
-
Description: This cake features three layers of chocolate sponge soaked in vanilla syrup, filled with airy chocolate cream. It's crafted for those who appreciate a gentle sweetness without the bitterness of alcohol.
-
Price: ¥4,600
5.
Noël Mont Blanc (ノエル モンブラン)
-
Size: Approximately 15 cm
-
Description: A luxurious Mont Blanc made with "Kasama Chestnuts" from Ibaraki, enveloped in hazelnut cream and topped with delicate chestnut paste.
-
Price: ¥5,400
6.
Noël Maple (ノエルメープル)
-
Size: Approximately 15 cm
-
Description: Inspired by a tree stump, this maple mousse features cream resembling tree rings and is filled with vanilla cream and berry jelly.
-
Price: ¥4,600
All prices include tax, and there are no service charges at "Patisserie Edmont." Excitingly, each cake has been carefully selected through internal competitions focused on aesthetics and taste.
More About Patisserie Edmont
Located in the first floor of the Eastern Wing, Patisserie Edmont offers a variety of freshly baked bread, seasonal fruit cakes, and gift pastries, reflecting the hotel's dedicated craftsmanship.
Congratulations to Hotel Metropolitan Edmont
Since its opening on June 30, 1985, Hotel Metropolitan Edmont has celebrated 40 years of exceptional hospitality. Managed by Nihon Hotel Co., Ltd., this city hotel boasts 666 rooms, six restaurants and bars, and 14 banquet halls, perfectly situated in the heart of Tokyo. Experience effortless access to multiple train lines while enjoying a rich blend of tradition and modernity amidst the lush, green surroundings of Iidabashi.
For updates, follow us on our social media channels!