#Gluten-Free #Siete Foods #Tortillas

Siete Foods Launches Innovative Gluten-Free Tortillas

Siete Foods, a renowned player in the Mexican-American food sector, has unveiled two new additions to its celebrated tortilla lineup: Siete Maíz Organic Yellow Corn Tortillas and Siete Sourdough Style Tortillas. This launch is part of the company’s ongoing commitment to inclusivity in food, aiming to capture the heart of Mexican culinary traditions while catering to modern dietary preferences. By adding these gluten-free options, Siete Foods not only honors its roots but also elevates the tortilla category, making it accessible to everyone.

A Dive into New Offerings

With these latest products rolling out to major retailers like Whole Foods Market, Target, and Sprouts, fans of Siete Foods can expect these unique tortillas on their shelves by the end of April. Both variants reflect a dedication to quality and heritage, crafted from carefully selected ingredients to honor a beloved staple of Mexican cuisine.

The Maíz Tortillas are made from USDA organic yellow corn, gluten-free, vegan, and non-GMO, priced at an MSRP of $4.99 for a pack of 12. Their authentic corn flavor shines through, enhanced by the soft and pliable texture from the inclusion of olive oil and sea salt, further accentuating the natural taste of corn. These tortillas evoke the earliest forms of this cherished food category, reaffirming Siete’s mission to preserve tradition while innovating.

On the other hand, the Sourdough Style Tortillas, retailing at $6.99 for 10 tortillas, offer a modern twist to a classic favorite. Produced using contemporary fermentation techniques, these gluten-free, vegan tortillas boast a soft texture that mirrors flour tortillas, combined with a mild sourdough tang that makes them versatile for both everyday and gourmet meals. The new range of Sourdough Style Tortillas embraces modern culinary trends while remaining true to the essence of Mexican food culture.

Bridging Tradition and Modernity

Andrés Figueroa, VP of Innovation at Siete Foods, shed light on the underlying philosophy of the brand: “At Siete, we believe tortillas symbolize connection, culture, and togetherness. Our mission is to craft products that honor the traditional roots of tortillas while addressing today’s diverse palettes and dietary needs.”

This focus on connection is particularly relevant as Siete Foods continues to lead the charge in bringing Latin-inspired foods to a broader audience. The company has quickly become the fastest-growing Latin-focused food and beverage brand at scale, embodying a spirit of inclusivity that welcomes all to enjoy its products.

About Siete Foods

Based in Austin, Texas, Siete Foods is driven by family values and a deep-seated passion for Mexican-American heritage. Its product range includes not just tortillas, but also tortilla chips, puff snacks, cookies, taco shells, beans, seasonings, and sauces. Available across more than 40,000 retailers and direct-to-consumer via their website, Siete Foods aims to inspire inclusivity at the dining table because, as the brand proudly advocates,