Limited Time Matcha Latte Delights Debut in Nagoya for Two Weeks

Upcoming Matcha Latte Festival in Nagoya

Prepare for a delightful treat as八十八良葉舎, a renowned Japanese tea stand founded by former barista Junyu Maruyama, introduces an array of exquisite matcha beverages at the JR Nagoya Takashimaya. Running from May 3rd to May 14th, 2025, this two-week event promises to celebrate the authentic essence of matcha through a unique, rotating beverage menu.

Event Overview

The event is part of the 25th Anniversary Great Kyoto Exhibition and takes place on the 10th floor of JR Nagoya Takashimaya. Visitors can enjoy exceptional matcha drinks made from carefully selected Kyoto tea, showcasing both the rich flavors of matcha and innovative pairings with seasonal ingredients.

Week One (May 3rd - May 8th)

During the first week, customers will be treated to two special drinks featuring the addition of a unique ingredient: warabimochi (Japanese bracken starch cake).

- Warabimochi Matcha Latte Float (¥1,201): This luxurious drink features a freshly whisked matcha latte, artisanally crafted upon order, with homemade warabimochi floating atop, paired with house-made matcha ice cream for an enticing texture contrast.
- Warabimochi Shake (¥1,301): This is a special shake that combines intense matcha flavor with soft, chewy warabimochi pieces, creating an exciting new sensation that blends creamy and chewy textures.

Week Two (May 9th - May 14th)

Advancing into the second week, the spotlight shifts to vibrant strawberry-based matcha drinks, made with fresh Amaou strawberries from Fukuoka.

- Strawberry Matcha Latte Float (¥1,201): Featuring matcha whisked fresh for each order combined with succulent strawberries, this float offers a refreshing balance of sweet and rich flavors, capped with house-made matcha ice cream.
- Strawberry Shake (¥1,301): This shake presents a delightful marriage of rich matcha flavor with fresh strawberries, delivering a luxurious drink that captures the essence of both ingredients perfectly.

Featured Treats

In addition to the drinks, the event features several popular items rarely available outside their original locations. Highlights include:

- Matcha Dango (¥1,201): Soft, chewy dumplings steamed and generously coated with rich matcha bean paste, providing a satisfying sensory experience.
- Hachijuh Purin (¥651): A delicate milk pudding topped with homemade matcha bean paste, offering a subtle sweetness that will delight matcha lovers.
- Half-Baked Matcha & Hojicha (¥751 each): Warmed to crisp perfection, these cakes provide a unique texture and intense flavor.
- Hachijuh Financier (¥601): Crafted with roasted matcha and Okinawan sugar, this financier captivates with its rich aroma and taste.
- Special Matcha Terrine (¥4,001): A dessert experience that encapsulates the pure essence of matcha in a rich, custard-like form.

Conclusion

Don’t miss the opportunity to get a taste of Kyoto’s finest matcha at the JR Nagoya Takashimaya. Whether you're a matcha aficionado or a curious newcomer, this limited-time event invites all to indulge in new flavors and the comforting embrace of traditional Japanese tea culture. Join us between May 3rd and 14th!