Experience the 'Kuidaore Naniwa Festival' at Okonomi-yaki Honpo
Mark your calendars! Okonomi-yaki Honpo, operated by Monogatari Corporation, is set to unveil its exciting limited-time menu,
'Kuidaore Naniwa Festival,' starting from March 3, 2026, until early June 2026. With 21 locations across Japan, this popular eatery brings you a taste of Osaka's rich culinary heritage.
What to Expect from the Festival
The 'Kuidaore Naniwa Festival' promises a feast for your senses, featuring a lineup of Osaka’s renowned dishes that celebrate the city's iconic flavors. Here’s what’s on the menu:
- - Gyusuji Negiyaki with Dashi Soy Sauce (牛すじねぎ焼~だし醤油~) - Priced at ¥890 (tax incl. ¥979), this dish combines the rich flavors of beef tendon and the natural sweetness of green onions, perfectly grilled with a dashi-infused soy sauce that elevates every bite.
- - Kansai Specialty Doro Sauce Spicy Torotama Yakisoba (関西名物どろソース 旨辛とろ玉焼そば) - For ¥690 (tax incl. ¥759), experience the beloved thick and spicy doro sauce that has charmed locals for years, complemented by a semi-cooked egg for a tasty twist.
- - Osaka Mixed Hormone (大阪ミックスホルモン) - Yours for ¥690 (tax incl. ¥759), this dish is a sensation, featuring a savory miso sauce paired with aromatic garlic, perfect for stir-frying on the hot plate to enhance its flavors.
- - Fugu Kushi Katsu (【串カツ】ふぐ) - A gourmet treat at ¥150 (tax incl. ¥165), enjoy the subtle taste of pufferfish in a crispy kushi katsu that melts in your mouth.
Additionally, don’t miss out on:
- - Negi Mayo Takoyaki with Refreshing Ponzu (ねぎマヨたこ焼~さっぱりポン酢~) for ¥490 (tax incl. ¥539), featuring crispy takoyaki topped with green onions and mayo, served with zesty ponzu.
- - Mix Juice Pudding (ミックスジュースプリン) for ¥190 (tax incl. ¥209), inspired by the famous Osaka café drink, paired perfectly with a smooth texture and balanced sweetness.
- - Coffee Jelly (珈琲ゼリー) for ¥190 (tax incl. ¥209), a delightful dessert to enjoy with soft serve or as an afternoon pick-me-up.
How to Enjoy the Festival
The festival's delectable offerings can be enjoyed through two special course options: the
Okohon Course and the
Premium Steak Course, both allowing for all-you-can-eat dining experiences, along with the availability for a la carte ordering. Do take note that the duration may vary at specific locations, particularly at Sendai Urakamachi and Sagamihara.
More About Okonomi-yaki Honpo
Famous for its okonomiyaki, kushi katsu, and a variety of grilled dishes, Okonomi-yaki Honpo provides guests with an all-you-can-eat dining experience that truly embodies the spirit of Osaka. Their flagship item, the
Chōzai Tama, is crafted with a plethora of fresh ingredients, served hot off a custom thick plate, ensuring a mouthwatering treat with every order.
Additionally, the crispy kushi katsu served during the festival stands out due to their attention to perfect cooking temperatures and fry times, delivering the ultimate crunch. Choose from three different course options - a budget-friendly
Otegawa Course, a heartier
Okohon Course, and the extravagant
Premium Steak Course featuring exclusive dishes like the Thick-Cut Aged Ribeye Steak.
Families, students, and large groups are encouraged to indulge in this unique dining experience, which also includes fun additions like a cotton candy machine and shaved ice maker available near the drink bar, often a hit with children.
For more details or to make a reservation, check out the official
website.
The Company Behind the Taste
Monogatari Corporation, established in 1969 and headquartered in Toyohashi, Aichi, operates multiple popular food brands beyond Okonomi-yaki Honpo, including Yakiniku King and Marugen Ramen. This company prides itself on delivering high-quality dining experiences across Japan, with 787 locations domestically and 95 globally as of January 31, 2026.
To explore their full array of offerings, visit their
corporate site.
Get ready for a culinary adventure that captures the essence of Osaka right in your neighborhood!