#Mexico #Cancun #Sunset World #Cancun Hotels #Senior Expert Service

Culinary Excellence at Sunset World Group

Sunset World Group is making significant strides in elevating the culinary skills of its staff at Sunset Royal and Sunset Marina hotels in Cancun, Mexico. Recently, the hotel chain partnered with Senior Expert Service, a well-respected German organization, to provide specialized training in haute cuisine and pastry arts for its kitchen personnel.

Training Overview

The training involved the culinary teams and kitchen staff at both hotels and was led by distinguished chefs from the Senior Expert Service. Norbert Winkler, noted for his expertise in European cuisine, and Giordano Giovanni Bottignole, a prominent pastry chef, were the facilitators. Their extensive backgrounds in culinary arts have provided invaluable insights, ensuring that the hotel’s food offerings reach new heights of quality and authenticity.

At Sunset Royal, the focus was on introducing the staff to traditional Western flavors. Participants learned to prepare classic dishes such as beef Wellington, chicken cordon bleu, and beef bourguignon, which require a deep understanding of baking and fermentation techniques. The training catered primarily to the buffet and dinner service teams, underscoring the hotel's commitment to providing memorable dining experiences for guests.

Meanwhile, at Sunset Marina, the spotlight shifted to the pastry department. The training emphasized advanced techniques in chocolate decoration, flavor enhancement, and the creation of textures that bring desserts to life. Some signature desserts crafted during the sessions included apple strudel, chocolate volcanoes, and French sponge cakes. These culinary creations not only showcase the hotel's dedication to exquisite dessert presentations but also enhance the overall dining experience.

About Senior Expert Service

Founded to facilitate knowledge transfer between professionals and the community, Senior Expert Service focuses on international collaboration. It has become a leading organization for retired executives from various sectors to leverage their expertise and experience in different countries. Operating in Mexico since 2017, it aims to enrich the local hospitality sector by sharing best practices from around the globe.

Sunset World Group's Commitment to Quality

The initiative to train staff aligns with the values of Sunset World Group, a family-owned business renowned for its long-standing history in the Cancun hospitality industry. With over 30 years of experience, the company is not only dedicated to providing unparalleled vacation experiences but is also committed to environmental sustainability. It has actively implemented an Energy Efficiency Program across its six hotels in Cancun and the Riviera Maya, utilizing renewable energy sources such as wind farms and geothermal plants. This sustainable approach has significantly reduced the company's carbon footprint.

As part of its mission to adapt and evolve its gastronomic offerings, the training sessions are a testament to Sunset World Group’s unwavering standard of excellence. In an era where culinary preferences continuously shift, ensuring that every member of the culinary team is equipped with modern skills is essential for creating memorable dining experiences.

In conclusion, Sunset World Group's collaboration with Senior Expert Service not only enhances the technical skills of its kitchen staff but also solidifies its position as a premier hospitality provider in Cancun. It exemplifies the brand's commitment to quality, sustainability, and guest satisfaction, promising an exciting future for culinary practices within the group’s esteemed hotels.