Grand Opening of Ginza En Tamura
On August 23, 2025, the highly anticipated Japanese restaurant,
Ginza En Tamura, will open its doors in the heart of Ginza, Tokyo. Operated by
MASA, a group company of
MUGEN, this establishment is poised to offer a unique dining experience inspired by the elemental interplay of wood-fired cooking and charcoal, elegantly combining tradition with contemporary culinary artistry.
Concept and Atmosphere
Ginza En Tamura marks the third restaurant conceptualized by the talented chef
Masakatsu Tamura, who aims to immerse guests in a multi-sensory culinary adventure. The restaurant is designed to create a harmonious space where the ambiance, aromas, and visual aesthetics provide an unforgettable eating experience.
As you step inside, you’ll be greeted by the warm glow of the central wood-fired oven, filling the air with the delightful scents of wood and charcoal. The menu features an array of seasonal ingredients, meticulously selected to showcase the essence of Japanese cuisine, blending traditional cooking techniques and innovative approaches.
The dining experience is customizable: indulge in the intimacy of a private room or savor the captivating atmosphere at the counter, where you can watch the flames dance as you enjoy your meal. Each dish is not only a delight to the palate but also a feast for the senses—fusing taste, sound, scent, sight, and even playfulness into one cohesive experience.
Chef Masakatsu Tamura
Chef
Masakatsu Tamura, renowned for his exceptional culinary expertise, has honed his skills as the right hand of Chef
Masakatsu Inaba, serving as the head chef of traditional Japanese cuisine at
Conrad Tokyo. He also took on the role of executive chef at
JANU Tokyo, the first secondary brand of the
Aman Group. With an impressive background, Chef Tamura brings a wealth of experience and artistry to Ginza En Tamura, ensuring a dining experience that reflects his vision of a modern yet traditional Japanese eatery.
Menu Highlights
Ginza En Tamura will offer different dining options, including:
- - Dinner Course: 31,500 JPY (tax included)
- - Lunch Course (14,900 JPY): A selection of exquisite seasonal dishes.
- - Lunch Course (9,700 JPY): A more accessible option without compromising on quality.
Guests are invited to relish an exquisite seasonal menu in a serene environment, enjoying dishes crafted over flames. The restaurant aims to provide a culinary tapestry that guests can appreciate both visually and sensorially.
Location and Reservations
Ginza En Tamura is ideally located in the bustling area of Ginza, making it easily accessible.
- - Address: 104-0061 Tokyo, Chuo-ku, Ginza 6-12-12 Sakura Marks GINZA612 10F
- - Access: 4 minutes from Ginza Station, 3 minutes from Higashi-Ginza Station, and 7 minutes from Shimbashi Station
- - Phone: 03-6281-4040
- - Hours:
-
Lunch: 11:00 AM – 1:30 PM (last entry) –
Only on weekends and holidays
-
Dinner: 5:00 PM – 9:30 PM (last entry)
With only a few seats available—8 at the counter and 1 private room accommodating up to 8 guests—reservations are essential to secure your spot in this unique dining venue.
Visit our official website for more information:
Ginza En Tamura.
Embark on a gastronomic journey at Ginza En Tamura and discover how fire can enhance the flavors of age-old Japanese culinary traditions, making each meal memorable.