Celebrating a Decade of Positive Change at Electrolux Food Foundation

Celebrating Ten Years of Electrolux Food Foundation



On World Food Day, the Electrolux Food Foundation proudly celebrates its tenth anniversary under the heartfelt theme, "Ten years of making a difference. Grow the future." This significant milestone represents a decade of unwavering commitment to improving sustainable food habits and aiding those in need.

According to Cosimo Scarano, the head of the foundation, the journey began with a simple belief: sustainable food habits have the potential to transform communities. A decade later, this conviction has blossomed into a mission aimed at inspiring individuals globally to embrace sustainable practices in growing, cooking, and consuming food. “This anniversary serves as both a reflection of our progress and a reminder of the road ahead,” he reflects.

Electrolux Group's CEO, Yannick Fierling, echoes this sentiment by emphasizing the foundation's purpose: promoting sustainable food consumption while lending support to vulnerable communities. Their efforts over these ten years have not only contributed to local social projects but have also cemented their role as a leader in the sustainability conversation within the home appliance sector.

Milestones of Impact


The past decade has been marked by several notable achievements that underscore the foundation’s commitment:

1. Empowering Through Training: Launched in 2016, the

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