Meiji Memorial Hall Kicks Off Osechi Reservations with Bonus Offer

Celebrate the New Year with Osechi from Meiji Memorial Hall

Meiji Memorial Hall, located in the heart of Tokyo, is once again ready to delight food enthusiasts with its annual offer of traditional Japanese New Year dishes, known as osechi. From September 1 to December 22, 2025, reservations for these beautifully crafted meals are open, setting the stage for a festive New Year celebration.

Craftsmanship and Tradition

Osechi, a specialty of Japanese New Year, is more than just food; it represents wishes and hopes for the coming year. The culinary team at Meiji Memorial Hall, led by the esteemed Head Chef Asakura for Japanese cuisine and Head Chef Nose for Western cuisine, carefully selects the finest ingredients to create an exquisite array of osechi dishes. Each meal is packed with symbolic ingredients that convey good fortune and health.

Three Varieties of Osechi

Meiji Memorial Hall offers three distinct osechi options to cater to different gatherings and preferences:

1. Wafu Osechi (Two-layer, Serves 4) - Priced at ¥37,800 (tax included), this lavish meal comes beautifully arranged in a two-tiered box. It features specialties like black beans with gold leaf, grilled lobster, and a medley of seasonal fish and vegetables, ensuring a sumptuous experience for the entire family.

#### Contents of Wafu Osechi:
- Layer One: Black beans, grilled lobster, sweet red and white salmon, traditional datemaki, and more.
- Layer Two: Grilled salmon, assorted vegetables, and luxurious sides like roasted beef and simmered root vegetables.

2. Wafu Osechi (Single Layer, Serves 2) - For a more intimate gathering, this meal is priced at ¥19,980 (tax included) and offers many of the beloved traditional ingredients, sharing the same culinary excellence.

3. Wayo Osechi (Single Layer, Serves 3) - Priced at ¥27,000 (tax included), this fusion of Japanese and Western cuisines includes delightful creations like duck breast with orange sauce and seafood salad alongside traditional elements, delivering a unique twist.

Special Early Bird Bonus

As an added incentive for those eager to reserve their osechi, customers who place an order by October 31st will receive a complimentary pack of Meiji Memorial Hall's original dashi (broth) packs. This authentic mix features katsuobushi (dried bonito), kombu (sea kelp), and maguro (tuna), specially formulated for home cooking. It reflects their commitment to providing high-quality ingredients even beyond the New Year’s feast.

Delivery and Availability

The New Year osechi will be delivered on December 31, 2025, via a cooled delivery service, ensuring that each dish arrives fresh and ready to savor. Note that there are regions where delivery may not be possible, and customers are encouraged to order early to enjoy the early bird bonus.

About Meiji Memorial Hall

Established in 1881, Meiji Memorial Hall is not just a culinary destination but a historical venue, having hosted numerous significant events throughout Japan's history. It has transformed over the years from a banquet hall to a wedding venue, now catering to various functions, including dining events, conferences, and special celebrations. Its beautifully designed spaces reflect the elegance of the Meiji era, offering visitors a unique blend of historical charm and modern culinary excellence.

As the restaurant operates under this revered heritage, guests are invited to celebrate New Year's in style with the carefully curated osechi from Meiji Memorial Hall, enhancing their holiday with gastronomic delight and cultural significance.

For those interested in ordering and to explore the full menu of offerings, visit the official website: Meiji Memorial Hall.