#United States #Las Vegas #Samyang #SugarReduction #FoodExpo

Samyang Corporation Showcases AI-Based Sugar Reduction Solutions

Samyang Corporation, led by CEO Nag-hyun Choi, made headlines at the Supply Side Global (SSG) 2025 exhibition, which took place in Las Vegas from October 29 to 30. This esteemed event, previously known as Supply Side West (SSW), brought together over 1,600 companies and more than 20,000 professionals from the food industry worldwide. With a clear intent to penetrate the North American market, Samyang highlighted its AI-based 3S Sugar Reduction Solution that utilizes innovative specialty ingredients.

Expanded Applications of the 3S Solution

At the forefront of their exhibit was the 3S Solution (Smart, Simple, Successful), which includes a no added sugar sweetener known as Nexweet® Allulose and Fiberest®, a soluble dietary fiber. This cutting-edge solution was first introduced at the Institute of Food Technologists (IFT) 2025 in Chicago last July, where Samyang showcased cereal bars produced with this innovative blend.

During the SSG 2025 event, attendees had the opportunity to taste pectin gummies formulated with the 3S Solution, designed specifically to enhance dietary fiber content. A standout feature of this solution is the AI capability that allows clients to input their desired sugar reduction percentage, ingredient cost, and product category parameters. The system analyzes this data to suggest optimal formulations, simplifying the product development process.

Fast-tracking Product Development

The advantages of the 3S Solution go beyond sweet taste alternatives. Its design aims to significantly shorten development cycles, providing Samyang the agility needed to adapt swiftly and intelligently to the intricate demands of the food industry. Future enhancements of this AI solution are planned to broaden its application into diverse categories such as ice creams and sauces.

Nexweet® Allulose, developed internally by Samyang, mimics sugar's sweetness at approximately 70% while boasting an almost negligible calorie count. Meanwhile, Fiberest®, categorized as a resistant maltodextrin, is recognized as a functional health ingredient that contributes positively to gut health, regulation of blood sugar levels post-meals, and management of triglyceride levels in the bloodstream.

Commitment to Excellence

Sang-hun Lee, head of Samyang's Business Unit, emphasized the importance of their 3S Solution, stating it was engineered to provide customized recommendations based on Samyang’s extensive research and solution database. As they proceed, Samyang is committed to delivering unique specialty solutions backed by advanced research and development capabilities poised to compete on a global scale.

As the global food landscape continues to evolve, initiatives like Samyang Corporation's innovative sugar reduction approach showcase the potential for healthier, tastier food options. Samyang's forward-thinking solutions not only address the growing demand for reduced sugar products but also indicate a commitment to enhancing public health through science and technology in the food sector.