#Japan #Shibuya #Ebisu #Gyoten #Omakase

Exciting New Sushi Experience at Ebisu: Gyoten

In the bustling heart of Ebisu, Tokyo, a remarkable new sushi restaurant, Gyoten, is set to open its doors in May 2026. Located just a two-minute walk from Ebisu Station, Gyoten promises to be a serene escape amidst the city's lively atmosphere. This establishment aims to create a unique dining experience centered around Edo-style sushi, showcasing the beauty and freshness of seasonal ingredients.

The Inspiration Behind Gyoten

The name 'Gyoten' is derived from the word 'Akatsuki,' meaning dawn, symbolizing the time of day when fish are most active and the ocean begins to sparkle. The incorporation of 'Ten' conveys a deep respect for the blessings of nature, honoring the seafood and ingredients used in their dishes. This combination reflects Gyoten's philosophy of quality and reverence for their culinary creations.

Concept and Philosophy

Gyoten stands for a commitment to delivering the freshest and best dining experience with every piece of sushi served. The concept, 'Today is the most delicious,' embodies their belief in starting each day with renewed enthusiasm and energy. The staff at Gyoten is dedicated to consistently providing a warm and welcoming environment for every customer.

With a focus on Edo-style techniques and the meticulous preparation of around 20 dishes in their Omakase course, customers can expect a blend of traditional artistry and seasonal creativity. The sushi rice utilizes a 10-year-aged red vinegar, perfectly balanced with various types of fish and ingredients to enhance the overall flavor.

Exclusive Membership Opportunities on Makuake

Gyoten offers an exclusive membership initiative via the crowdfunding platform Makuake. Members who join during this initial fundraising phase will gain access to exciting benefits.

Benefits Include:

• - Omakase Course with Drinks Included: Members can order a special Omakase course, which includes drinks. This plan remains available at a discounted rate for ongoing membership.
• - Priority Reservation: Members can secure table reservations before they are opened to the general public.
• - Early Bird and Group Discounts: Various plans are available, including early booking discounts.

Please be aware that this opportunity for membership may not be available in the future, so it's advised to seize the moment and become a part of Gyoten's community.

Grand Opening Details

• - Opening Date: May 1, 2026
• - Location: 1-9-5 Ebisu Nishi, B1F, Tokyu Stay Shibuya Ebisu, Shibuya City, Tokyo
• - Access: About a 2-minute walk from JR Ebisu Station
• - Omakase Course: Approximately 20 dishes, subject to seasonal availability.

Company Information

Gyoten is operated by Billion Foods, a Tokyo-based company with a commitment to excellence in dining and consulting within the food industry:

• - Company Name: Billion Foods Co., Ltd.
• - Address: 6-10-1 Roppongi, Mori Tower, 16th Floor, Roppongi Hills, Tokyo
• - Phone: 03-6417-4925
• - CEO: Yuto Nakamura

For more information and to subscribe to the membership program, visit the Makuake page or check out Billion Foods’ social media for the latest updates.

Follow Billion Foods on social media:

• - Twitter
• - Instagram
• - YouTube
• - TikTok
• - Note

Join us for this exceptional culinary experience at Gyoten, where tradition meets innovation!