#United States #Mohegan Lake #Student Internship #Shrub Oak International School #Kind Cup

A New Wave of Learning: The Kind Cup Coffee Shop Internship

The educational landscape is constantly evolving, and Shrub Oak International School has taken a significant step forward with the launch of their Kind Cup Coffee Shop internship program. Designed specifically for students, this initiative not only equips them with essential vocational skills but also fosters a sense of community on campus.

The Concept Behind Kind Cup

The Kind Cup operates as a school-based coffee cart, creating a structured and engaging environment for students to gain real-world job experience. It provides a safe space where young learners can practice important skills such as customer service, beverage preparation, and inventory management. This hands-on approach encourages students to learn in a supportive setting, addressing the unique challenges they may face in traditional job environments.

Amanda Morin, the Job Coach at Shrub Oak International School and a key developer of the program, explains the motivation behind Kind Cup: “Our goal is to help students discover their strengths, practice real job skills, and feel pride in contributing to something that connects them with others.” This sentiment resonates with both students and staff, making it a positive addition to campus life.

Learning Through Engagement

The internship is not just about making coffee; it involves meaningful responsibilities that mimic those of real workplace scenarios. Student interns learn the ropes of greeting customers, preparing and serving beverages, managing orders, and keeping track of supplies. These tasks are thoughtfully designed to provide clear instructions and staff support, enabling students to build competence and confidence.

Week by week, students rotate through various roles in the coffee cart, offering a diverse set of experiences that enrich their learning journey. The menu is carefully curated with espresso and specialty drinks, encouraging adaptability and fostering creativity in beverage preparation. By experimenting with seasonal flavors and themed drinks, students learn about menu variety and customer preferences.

More Than Just a Coffee Shop

The impact of Kind Cup extends beyond the students’ gain of vocational skills. It promotes a deeper connection between students and staff, allowing for meaningful interactions that enhance the overall campus atmosphere. Engaging with peers and faculty while contributing to the coffee shop fosters a sense of belonging and accomplishment in students, which is particularly vital for those on the autism spectrum.

The vocational training program underlines Shrub Oak International School’s commitment to preparing students for adulthood and independence. The skills and experiences gained through the Kind Cup internship lay the groundwork for future internships, volunteer work, and job opportunities, all crucial for personal growth and development.

A Pathway to Independence

In addition to enhancing job skills, the Kind Cup Coffee Shop serves as a vital part in Shrub Oak's transition planning. By facilitating real-life experiences within a familiar environment, students are better equipped for the challenges they may face post-graduation. The combination of vocational training with community engagement is designed to support and cultivate independence, empowering students to step confidently into the workforce.

Conclusion

As Shrub Oak International School continues to push the boundaries of traditional education, the Kind Cup Coffee Shop internship is a shining example of innovative learning. This initiative reflects a forward-thinking approach, focusing on outcomes that benefit students, cultivate community ties, and prepare young learners for a bright future. With ongoing programs like Kind Cup, Shrub Oak reaffirms its mission to nurture, support, and guide its students toward their fullest potential.